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Vitamin Values of Different Types of Flour

Published online by Cambridge University Press:  28 February 2007

A. M. Copping
A. M. Copping*
Affiliation:
Division of Nutrition, Lister Institute, London, S.W.l
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Abstract

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Type
Meeting Report
Information
Proceedings of the Nutrition Society , Volume 4 , Issue 1 , March 1946 , pp. 9 - 13
Copyright
Copyright © The Nutrition Society 1946

References

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