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Associations between leptin, adiponectin and body composition in healthy adults

Published online by Cambridge University Press:  19 October 2012

E. L. Carson
Affiliation:
Northern Ireland Centre for Food and Health, University of Ulster, Coleraine, BT52 1SA, UK
M. B. E. Livingstone
Affiliation:
Northern Ireland Centre for Food and Health, University of Ulster, Coleraine, BT52 1SA, UK
L. K. Pourshahidi
Affiliation:
Northern Ireland Centre for Food and Health, University of Ulster, Coleraine, BT52 1SA, UK
T. A. McCrorie
Affiliation:
Northern Ireland Centre for Food and Health, University of Ulster, Coleraine, BT52 1SA, UK
J. M. W. Wallace
Affiliation:
Northern Ireland Centre for Food and Health, University of Ulster, Coleraine, BT52 1SA, UK
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Abstract

Type
Abstract
Copyright
Copyright © The Authors 2012

Obesity, particularly central obesity, is a well-known risk factor for cardiovascular disease (CVD)( Reference Von Eyben, Mouritsen and Holm 1 ) and may be partly attributed to the dysregulation of inflammatory molecules secreted from adipose tissue (adipokines)( Reference Forsythe, Wallace and Livingstone 2 , Reference Forsythe, Livingstone and Barnes 3 ). However, the majority of studies to date have focused on overweight and obese individuals, and have mainly used proxy measures of adiposity, such as body mass index (BMI) and waist circumference (WC). The aim of the current study was to determine the association between body composition and leptin and adiponectin in apparently healthy men and women.

Fasting blood samples were obtained from consenting volunteers, aged 19–55 years (n 53). Plasma concentrations of both pro- and anti- inflammatory adipokines: leptin and adiponectin respectively were determined by ELISA (R&D Systems, Oxford, UK). Anthropometric measures were taken to calculate BMI (kg/m2). Body composition was determined by dual-energy x-ray absorptiometry (iDXA, GE Healthcare, UK). Fat mass (FM, kg) was adjusted for height (fat mass index, FMI, kg/m2) and also expressed relative to fat-free mass (%). Trunk FM was also expressed relative to total trunk weight (%). Data for men and women were analysed separately.

* Significant association with adipokine concentration (P<0.05, multiple regression), including age as a covariate in each model.

Leptin and adiponectin concentrations were significantly higher in females than males [mean±sd values for females vs. males in leptin and adiponectin respectively; 10.71±12.7 vs. 4.18±2.81ng/ml and 13.1±6.36 vs. 3.65±1.61 ug/ml; both P<0.01]. All indices of body composition were significantly associated with circulating leptin concentrations in males and females, with BMI demonstrating the strongest association (β 5.32 and 4.80, respectively). Only FM (kg), FMI (kg/m2), FM:FFM (%) and % trunk FM significantly predicted circulating adiponectin concentrations in females, with FMI demonstrating the strongest association (β −0.10). In contrast, no associations were apparent between body composition and circulating adiponectin concentrations in males.

These results highlight the importance of accurately measuring body composition and appropriately adjusting for body size when examining the associations between inflammatory markers and body composition.

This work was funded by the Department for Employment and Learning. Ethical approval was obtained from the University of Ulster Research Ethics Committee and the study was conducted according to the guidelines laid down in the Declaration of Helsinki.

References

1. Von Eyben, FE, Mouritsen, E, Holm, J et al. (2003) Int J Obes Relat Metab Disord 27, 941949.Google Scholar
2. Forsythe, LK, Wallace, JMW & Livingstone, MBE (2008) Nut Res Rev 21, 117133.Google Scholar
3. Forsythe, LK, Livingstone, MBE, Barnes, MS et al. (2000) Proc Nut Soc 67(OCE7): E267.Google Scholar
Figure 0

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