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Top 10 Most-Read Articles


These are the top 10 most-read articles for this title for the previous month. Most-read rankings are updated on a monthly basis.

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Factors affecting food choice in relation to fruit and vegetable intake: a review

J Pollard, S. F. L Kirk and J. E Cade

Nutrition Research Reviews, Volume 15, Issue 02, Dec 2002, pp 373-387
doi: 10.1079/NRR200244 (About doi),
 
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Pros and cons of L-arginine supplementation in disease

Yvonne L. J. Vissers, Iris B. J. G. Debats, Yvette C. Luiking, Rajiv Jalan, René R. W. J. van der Hulst, Cornelis H. C. Dejong and Nicolaas E. P. Deutz

Nutrition Research Reviews, Volume 17, Issue 02, Dec 2004, pp 193-210
doi: 10.1079/NRR200490 (About doi),
 
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Nutritional ergogenic aids and exercise performance

R. J. Maughan

Nutrition Research Reviews, Volume 12, Issue 02, Dec 1999, pp 255-280
doi: 10.1079/095442299108728956 (About doi),
 
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Antibiotic use in animal feed and its impact on human healt

Mary D. Barton

Nutrition Research Reviews, Volume 13, Issue 02, Dec 2000, pp 279-299
doi: 10.1079/095442200108729106 (About doi),
 
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The effect of calcium on iron absorption

Sean R Lynch

Nutrition Research Reviews, Volume 13, Issue 02, Dec 2000, pp 141-158
doi: 10.1079/095442200108729043 (About doi),
 
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Cows' Milk Intolerance

Anne Ferguson and Karen C. Watret

Nutrition Research Reviews, Volume 1, Issue 01, Jan 1988, pp 1-22
doi: 10.1079/NRR19880004 (About doi),
 
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Human Bioavailability of Vitamins

C. J. Bates and H. Heseker

Nutrition Research Reviews, Volume 7, Issue 01, Jan 1994, pp 93-127
doi: 10.1079/NRR19940008 (About doi),
 
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The phenolic compounds of olive oil: structure, biological activity and beneficial effects on human health

Elisa Tripoli, Marco Giammanco, Garden Tabacchi, Danila Di Majo, Santo Giammanco and Maurizio La Guardia

Nutrition Research Reviews, Volume 18, Issue 01, Jun 2005, pp 98-112
doi: 10.1079/NRR200495 (About doi),
 
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Thiamin deficiency and brain disorders

Roger F. Butterworth

Nutrition Research Reviews, Volume 16, Issue 02, Dec 2003, pp 277-284
doi: 10.1079/NRR200367 (About doi),
 
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Dietary modulation of the human colonic microbiota: updating the concept of prebiotics

Glenn R. Gibson, Hollie M. Probert, Jan Van Loo, Robert A. Rastall and Marcel B. Roberfroid

Nutrition Research Reviews, Volume 17, Issue 02, Dec 2004, pp 259-275
doi: 10.1079/NRR200479 (About doi),
 
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