Editor-in-Chief


Published on behalf of

British Journal of Nutrition is a leading international peer-reviewed journal covering research on human and clinical nutrition, animal nutrition and basic science as applied to nutrition. The Journal recognises the multidisciplinary nature of nutritional science and includes material from all of the specialities involved in nutrition research, including molecular and cell biology and the emerging area of nutritional genomics.


Now published twice monthly on behalf of The Nutrition Society



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British Journal of Nutrition

ISSN: 0007-1145   EISSN: 1475-2662

Frequency: 24 Issue(s) per year

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