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World's Poultry Science Journal

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  • Editor(s):
  • Lucy Tucker , Waiti Hill Ltd, New Zealand

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Table of Contents - Volume 65 - Issue 03  

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Review Articles

 
 

Copper metabolism and dietary needs

S. LEESON

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 353-366
doi:10.1017/S0043933909000269 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Strategies to control Salmonella in the broiler production chain

F. VAN IMMERSEEL, L. DE ZUTTER, K. HOUF, F. PASMANS, F. HAESEBROUCK and R. DUCATELLE

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 367-392
doi:10.1017/S0043933909000270 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Feeding schedules for broiler chickens

F. SHARIATMADARI

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 393-400
doi:10.1017/S0043933909000282 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Phytate and microbial phytase: implications for endogenous nitrogen losses and nutrient availability

A.J. COWIESON, M.R. BEDFORD, P.H. SELLE and V. RAVINDRAN

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 401-418
doi:10.1017/S0043933909000294 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Impact of osmoregulatory and methyl donor functions of betaine on intestinal health and performance in poultry

B.U. METZLER-ZEBELI, M. EKLUND and R. MOSENTHIN

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 419-442
doi:10.1017/S0043933909000300 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Improvement of flock productivity through supply of vitamins for higher laying performance and better egg quality

G.M. WEBER

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 443-458
doi:10.1017/S0043933909000312 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

The role of the water supply system in the infection and control of Campylobacter in chicken

N.H.C. SPARKS

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 459-474
doi:10.1017/S0043933909000324 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

The use of hexamethyl-p-rosaniline chloride as an ingredient in poultry feed

A. KAMYAB, E. MCGILL and J.D. FIRMAN

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 475-480
doi:10.1017/S0043933909000336 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Feeding value of copra meal for broilers

B. SUNDU, A. KUMAR and J. DINGLE

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 481-492
doi:10.1017/S0043933909000348 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Organic minerals for broilers and laying hens: reviewing the status of research so far

J. PIERCE, T. AO, P. CHARLTON and L.A. TUCKER

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 493-498
doi:10.1017/S004393390900035X (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Responses of poultry to ultraviolet radiation

P.D. LEWIS and R.M. GOUS

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 499-510
doi:10.1017/S0043933909000361 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

The effect of saline drinking water on broilers and laying hens performance

T.E.E. ABBAS, E.A. EL-ZUBEIR and O.H. ARABBI

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 511-516
doi:10.1017/S0043933909000373 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Small-scale Family Poultry Production

 
 

Economic impact assessment of highly pathogenic avian influenza on the poultry industry in Ghana

A.N. AKUNZULE, E.B.M. KONEY and M. TIONGCO

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 517-528
doi:10.1017/S0043933909000385 (About doi), Published Online by Cambridge University Press 17 Aug 2009
 

Continuing education in the prevention and control of HPAI: a case study on Indonesia

R.G. ALDERS, B. BAGNOL, E. BRUM, A.S. LUBIS and M.P. YOUNG

World's Poultry Science Journal, Volume 65, Issue 03, September 2009, pp 529-531
doi:10.1017/S0043933909000397 (About doi), Published Online by Cambridge University Press 17 Aug 2009
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