World's Poultry Science Journal

Review Articles

Bio-energy production – a threat to the global egg industry?

H.-W. WINDHORST

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 365-379

doi:10.1017/S004393390700150X (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Evaluation of genetic diversity of Chinese native geese revealed by microsatellite markers

H.-F. LI, K.-W. CHEN, N. YANG, W.-T. SONG and Q.-P. TANG

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 381-390

doi:10.1017/S0043933907001511 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Evaluation of the impact of HPAI on family poultry production in Africa

E.F. GUÈYE

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 391-400

doi:10.1017/S0043933907001523 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Microbial challenges of poultry meat production

N.M. BOLDER

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 401-411

doi:10.1017/S0043933907001535 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Development of quality indicators in poultry welfare, environment and food quality interaction studies through upgraded e-learning

E.N. SOSSIDOU, D. STAMATIS, R. GEERS and E. SZÜCS

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 413-419

doi:10.1017/S0043933907001547 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Avian antimicrobial proteins: structure, distribution and activity

O. WELLMAN-LABADIE, J. PICMAN and M.T. HINCKE

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 421-438

doi:10.1017/S0043933907001559 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Feed particle size: Implications on the digestion and performance of poultry

A.M. AMERAH, V. RAVINDRAN, R.G. LENTLE and D.G. THOMAS

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 439-455

doi:10.1017/S0043933907001560 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Implications of changes to commercial broiler and broiler breeder body weight targets over the past 30 years

R.A. RENEMA, M.E. RUSTAD and F.E. ROBINSON

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 457-472

doi:10.1017/S0043933907001572 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Small Scale Family Poultry Production

Egg components, lipid fraction and fatty acid composition of Creole and Plymouth Rock×Rhode Island Red cross hens fed with three diets

J.C. GARCÍA-LÓPEZ, M.E. SUÁREZ-OPORTA, J.M. PINOS-RODRÍGUEZ and G. ÁLVAREZ-FUENTES

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 473-479

doi:10.1017/S0043933907001584 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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Development of out-of-season laying in geese and its impact on the goose industry in Guangdong Province, China

A.D. SUN, Z.D. SHI, Y.M. HUANG and S.D. LIANG

World's Poultry Science Journal, Volume 63, Issue 03, September 2007, pp 481-490

doi:10.1017/S0043933907001596 (About doi), Published Online by Cambridge University Press 21 Sep 2007

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