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  • Editor(s):
  • Lucy Tucker , Waiti Hill Ltd, New Zealand

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Table of Contents - Volume 62 - Issue 04  

  Please select Articles below or use Select All, then click the appropriate button above. Select/Deselect All:
 

Review Articles

 
 

Changes in poultry production and trade worldwide

H.-W. WINDHORST

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 585-602
doi:10.1017/S0043933906001140 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Study on molecular genetic diversity of native duck breeds in China

H. LI, N. YANG, K. CHEN, G. CHEN, Q. TANG, Y. TU, Y. YU and Y. MA

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 603-611
doi:10.1017/S0043933906001152 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Growth performance and metabolic response of the gastrointestinal tract of turkeys to diets with different levels of mannan-oligosaccharide

J. JUŚKIEWICZ, Z. ZDUÑCZYK and J. JANKOWSKI

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 612-625
doi:10.1017/S0043933906001164 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Imprinting and critical periods in early development

B. TZSCHENTKE and A. PLAGEMANN

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 626-637
doi:10.1017/S0043933906001176 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Dietary electrolyte balance: implications in heat stressed broilers

T. AHMAD and M. SARWAR

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 638-653
doi:10.1017/S0043933906001188 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Rearing factors that influence the propensity for injurious feather pecking in laying hens

H.A. VAN DE WEERD and A. ELSON

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 654-664
doi:10.1017/S004393390600119X (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Reducing shell egg cholesterol content. I. Overview, genetic approaches, and nutritional strategies

R.G. ELKIN

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 665-687
doi:10.1017/S0043933906001206 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Low protein diets for broilers

U. AFTAB, M. ASHRAF and Z. JIANG

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 688-701
doi:10.1017/S0043933906001218 (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Regional Report

 
 

Poultry industry in Kuwait

A. AL-NASSER

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 702-708
doi:10.1017/S004393390600122X (About doi), Published Online by Cambridge University Press 02 Feb 2007
 

Review Articles

 
 

Linkages between socio-economic variables and the efficient marketing of poultry feeds in Delta State, Nigeria: implication for extension services

F.O. ACHOJA, A.U. OFUOKU and R.N. OKOH

World's Poultry Science Journal, Volume 62, Issue 04, December 2006, pp 709-715
doi:10.1017/S0043933906001231 (About doi), Published Online by Cambridge University Press 02 Feb 2007
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