Proceedings of the Nutrition Society Vol. 42 Issue 03

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Table of Contents - Volume 42 - Issue 03 - 1983

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Prelims

Abstracts of Communications Abstracts of Communications

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 121A - 132A

DOI: http://dx.doi.org/10.1079/PNS19830059 (About DOI), Published online: 28 February 2007

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Abstracts of Communications Abstracts of Communications

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 133A - 149A

DOI: http://dx.doi.org/10.1079/PNS19830060 (About DOI), Published online: 28 February 2007

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Abstracts of Communications Abstracts of Communications

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 150A - 168A

DOI: http://dx.doi.org/10.1079/PNS19830061 (About DOI), Published online: 28 February 2007

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Corrigendum

Corrigendum Corrigendum

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 169A - 169A

DOI: http://dx.doi.org/10.1079/PNS19830065 (About DOI), Published online: 28 February 2007

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Symposium on ‘Milk Composition and its Manipulation’

Milk composition—the infant human diet Milk composition—the infant human diet

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F. Cockburn

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 361 - 373

DOI: http://dx.doi.org/10.1079/PNS19830044 (About DOI), Published online: 28 February 2007

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Milk Composition and its implications in the adult diet Milk Composition and its implications in the adult diet

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Sheelagh Donovan

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 375 - 384

DOI: http://dx.doi.org/10.1079/PNS19830045 (About DOI), Published online: 28 February 2007

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Milk Composition—manufacturing properties Milk Composition—manufacturing properties

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D. D. Muir, Jean M. Banks, Anne K. Powell and A. W. M. Sweetsur

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 385 - 397

DOI: http://dx.doi.org/10.1079/PNS19830046 (About DOI), Published online: 28 February 2007

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Dietary manipulation of the content and fatty acid composition of milk fat Dietary manipulation of the content and fatty acid composition of milk fat

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W. Banks, J. L. Clapperton and W. Steele

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 399 - 406

DOI: http://dx.doi.org/10.1079/PNS19830047 (About DOI), Published online: 28 February 2007

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Milk protein Milk protein

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P. C. Thomas

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 407 - 418

DOI: http://dx.doi.org/10.1079/PNS19830048 (About DOI), Published online: 28 February 2007

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Soluble milk constituents Soluble milk constituents

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M. Peaker and Anne Faulkner

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 419 - 425

DOI: http://dx.doi.org/10.1079/PNS19830049 (About DOI), Published online: 28 February 2007

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Future trends in milk consumption and composition Future trends in milk consumption and composition

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G. C. Cheeseman

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 427 - 435

DOI: http://dx.doi.org/10.1079/PNS19830050 (About DOI), Published online: 28 February 2007

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Symposium on ‘Amino Acid Metabolism in Clinical Medicine’

Some recent developments in the study of amino acid metabolism Some recent developments in the study of amino acid metabolism

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 437 - 449

DOI: http://dx.doi.org/10.1079/PNS19830051 (About DOI), Published online: 28 February 2007

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Intracellular muscle free amino acids—their measurement and function Intracellular muscle free amino acids—their measurement and function

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P. FÜrst

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 451 - 462

DOI: http://dx.doi.org/10.1079/PNS19830052 (About DOI), Published online: 28 February 2007

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Nutrient intake and protein turnover Nutrient intake and protein turnover

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P. J. Reeds and M. F. Fuller

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 463 - 471

DOI: http://dx.doi.org/10.1079/PNS19830053 (About DOI), Published online: 28 February 2007

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Branched-chain amino acids in catabolic states Branched-chain amino acids in catabolic states

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R. Smith and M. Elia

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 473 - 487

DOI: http://dx.doi.org/10.1079/PNS19830054 (About DOI), Published online: 28 February 2007

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Amino acids—their role as an energy source Amino acids—their role as an energy source

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A. M. J. Woolfson

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 489 - 495

DOI: http://dx.doi.org/10.1079/PNS19830055 (About DOI), Published online: 28 February 2007

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Amino acids in liver disease Amino acids in liver disease

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Lars Hagenfeldt, Ljusk Siw Eriksson and John Wahren

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 497 - 506

DOI: http://dx.doi.org/10.1079/PNS19830056 (About DOI), Published online: 28 February 2007

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Clinical usage of amino acids Clinical usage of amino acids

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R. G. Clark, W. G. Lambert, D. Mangnall, H. F. Woods and G. H. Tucker

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 507 - 512

DOI: http://dx.doi.org/10.1079/PNS19830057 (About DOI), Published online: 28 February 2007

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Nonsense and non-science in nutrition Nonsense and non-science in nutrition

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I. Macdonald

Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 513 - 523

DOI: http://dx.doi.org/10.1079/PNS19830058 (About DOI), Published online: 28 February 2007

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List of symposia titles (1944–1983) List of symposia titles (1944–1983)

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 525 - 530

DOI: http://dx.doi.org/10.1079/PNS19830062 (About DOI), Published online: 28 February 2007

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Index of Authors

Index of Authors Index of Authors

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 531 - 538

DOI: http://dx.doi.org/10.1079/PNS19830063 (About DOI), Published online: 28 February 2007

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Index of Subjects

Index of Subjects Index of Subjects

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp 539 - 551

DOI: http://dx.doi.org/10.1079/PNS19830064 (About DOI), Published online: 28 February 2007

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Front matter

PNS volume 42 issue 3 Cover and Front matter PNS volume 42 issue 3 Cover and Front matter

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp f1 - f2

DOI: http://dx.doi.org/10.1079/PNS19830043 (About DOI), Published online: 28 February 2007

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Back matter

PNS volume 42 issue 3 Cover and Back matter PNS volume 42 issue 3 Cover and Back matter

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Proceedings of the Nutrition Society / Volume 42 / Issue 03 / September 1983, pp b1 - b2

DOI: http://dx.doi.org/10.1079/PNS19830066 (About DOI), Published online: 28 February 2007

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