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Nutrition Research Reviews

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  • Editor(s):
  • K Younger, Dublin Institute of Technology, Ireland

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Table of Contents - Volume 21 - Issue 01  

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Editorial

 
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Editorial

K. M. Younger

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 1-2
doi:10.1017/S0954422408052682 (About doi), Published Online by Cambridge University Press 22 Aug 2008
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Research Articles

 
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Does physical exercise modify antioxidant requirements?

I. Margaritis and A. S. Rousseau

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 3-12
doi:10.1017/S0954422408018076 (About doi), Published Online by Cambridge University Press 02 Jul 2008
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Is there a role for n-3 long-chain polyunsaturated fatty acids in the regulation of mood and behaviour? A review of the evidence to date from epidemiological studies, clinical studies and intervention trials

K. M. Appleton, P. J. Rogers and A. R. Ness

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 13-41
doi:10.1017/S0954422408998620 (About doi), Published Online by Cambridge University Press 05 Jun 2008
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The role of dietary niacin intake and the adenosine-5′-diphosphate-ribosyl cyclase enzyme CD38 in spatial learning ability: is cyclic adenosine diphosphate ribose the link between diet and behaviour?

Genevieve S. Young and James B. Kirkland

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 42-55
doi:10.1017/S0954422408945182 (About doi), Published Online by Cambridge University Press 14 May 2008
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Intake of dairy products and risk of colorectal neoplasia

Maria Pufulete

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 56-67
doi:10.1017/S0954422408035920 (About doi), Published Online by Cambridge University Press 06 Aug 2008
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Methods to study degradation of ruminant feeds

Ruba Mohamed and Abdul Shakoor Chaudhry

Nutrition Research Reviews, Volume 21, Issue 01, June 2008, pp 68-81
doi:10.1017/S0954422408960674 (About doi), Published Online by Cambridge University Press 02 Apr 2008
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