Journal of Dairy Research Vol. 80 Issue 02

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Table of Contents - Volume 80 - Issue 02 - May 2013

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Research Articles

Effect of CSN1S1 gene polymorphism and stage of lactation on milk yield and composition of extensively reared goats Effect of CSN1S1 gene polymorphism and stage of lactation on milk yield and composition of extensively reared goats

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Filippo Balia, Michele Pazzola, Maria Luisa Dettori, Maria Consuelo Mura, Sebastiano Luridiana, Vincenzo Carcangiu, Gianpiera Piras and Giuseppe Massimo Vacca

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 129 - 137

DOI: http://dx.doi.org/10.1017/S0022029912000702 (About DOI), Published online: 08 January 2013

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Influence of ultrasound on chemically induced gelation of micellar casein systems Influence of ultrasound on chemically induced gelation of micellar casein systems

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Jayani Chandrapala, Bogdan Zisu, Sandra Kentish and Muthupandian Ashokkumar

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 138 - 143

DOI: http://dx.doi.org/10.1017/S0022029912000696 (About DOI), Published online: 18 January 2013

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Triacylglycerol stereospecific analysis and linear discriminant analysis for milk speciation Triacylglycerol stereospecific analysis and linear discriminant analysis for milk speciation

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Francesca Blasi, Germana Lombardi, Pietro Damiani, Maria Stella Simonetti, Laura Giua and Lina Cossignani

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 144 - 151

DOI: http://dx.doi.org/10.1017/S0022029912000635 (About DOI), Published online: 28 November 2012

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Binding of curcumin to milk proteins increases after static high pressure treatment of skim milk Binding of curcumin to milk proteins increases after static high pressure treatment of skim milk

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Saeed Rahimi Yazdi, Francesco Bonomi, Stefania Iametti, Matteo Miriani, Andrea Brutti and Milena Corredig

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 152 - 158

DOI: http://dx.doi.org/10.1017/S0022029913000125 (About DOI), Published online: 03 April 2013

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The association between bedding material and the bacterial counts of Staphylococcus aureus, Streptococcus uberis and coliform bacteria on teat skin and in teat canals in lactating dairy cattle The association between bedding material and the bacterial counts of Staphylococcus aureus, Streptococcus uberis and coliform bacteria on teat skin and in teat canals in lactating dairy cattle

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Jan-Hendrik Paduch, Elmar Mohr and Volker Krömker

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 159 - 164

DOI: http://dx.doi.org/10.1017/S0022029913000046 (About DOI), Published online: 28 February 2013

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Milk fatty acid variability: effect of some candidate genes involved in lipid synthesis Milk fatty acid variability: effect of some candidate genes involved in lipid synthesis

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Cinzia Marchitelli, Giovanna Contarini, Giovanna De Matteis, Alessandra Crisà, Lorraine Pariset, Maria Carmela Scatà, Gennaro Catillo, Francesco Napolitano and Bianca Moioli

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 165 - 173

DOI: http://dx.doi.org/10.1017/S002202991300006X (About DOI), Published online: 11 March 2013

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Preservative action of 11S (glycinin) and 7S (β-conglycinin) soy globulin on bovine raw milk stored either at 4 or 25 °C Preservative action of 11S (glycinin) and 7S (β-conglycinin) soy globulin on bovine raw milk stored either at 4 or 25 °C

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Ali O Osman, Samir A Mahgoub and Mahmoud Z Sitohy

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 174 - 183

DOI: http://dx.doi.org/10.1017/S0022029913000095 (About DOI), Published online: 11 March 2013

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Strategy for the reduction of Trichloromethane residue levels in farm bulk milk Strategy for the reduction of Trichloromethane residue levels in farm bulk milk

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Siobhan Ryan, David Gleeson, Kieran Jordan, Ambrose Furey, Kathleen O'Sullivan and Bernadette O'Brien

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 184 - 189

DOI: http://dx.doi.org/10.1017/S0022029913000113 (About DOI), Published online: 11 March 2013

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Crude glycerol as glycogenic precursor in feed; effects on milk coagulation properties and metabolic profiles of dairy cows Crude glycerol as glycogenic precursor in feed; effects on milk coagulation properties and metabolic profiles of dairy cows

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Hedi Harzia, Kalle Kilk, Tiia Ariko, Marko Kass, Ursel Soomets, Ivi Jõudu, Tanel Kaart, David Arney, Olav Kärt and Meelis Ots

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 190 - 196

DOI: http://dx.doi.org/10.1017/S0022029913000101 (About DOI), Published online: 11 March 2013

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Genetic ancestry modifies fatty acid concentrations in different adipose tissue depots and milk fat Genetic ancestry modifies fatty acid concentrations in different adipose tissue depots and milk fat

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Susanne Meier, Gwyneth A Verkerk, Jane K Kay, Kevin A Macdonald and John R Roche

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 197 - 204

DOI: http://dx.doi.org/10.1017/S0022029913000034 (About DOI), Published online: 28 February 2013

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Changes in milk and plasma fatty acid profile in response to fish and soybean oil supplementation in dairy sheep Changes in milk and plasma fatty acid profile in response to fish and soybean oil supplementation in dairy sheep

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Eleni Tsiplakou and George Zervas

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 205 - 213

DOI: http://dx.doi.org/10.1017/S0022029913000137 (About DOI), Published online: 12 March 2013

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Optimisation of the hydrolysis of goat milk protein for the production of ACE-inhibitory peptides Optimisation of the hydrolysis of goat milk protein for the production of ACE-inhibitory peptides

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Francisco Javier Espejo-Carpio, Raúl Pérez-Gálvez, Emilia M Guadix and Antonio Guadix

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 214 - 222

DOI: http://dx.doi.org/10.1017/S0022029913000083 (About DOI), Published online: 20 March 2013

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Duplex real-time PCR assay for rapid identification of Staphylococcus aureus isolates from dairy cow milk Duplex real-time PCR assay for rapid identification of Staphylococcus aureus isolates from dairy cow milk

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Rachel Pilla, Gustavo G M Snel, Michela Malvisi and Renata Piccinini

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 223 - 226

DOI: http://dx.doi.org/10.1017/S0022029913000022 (About DOI), Published online: 12 March 2013

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Tissue-type plasminogen activator and plasminogen embedded in casein rule its degradation under physiological situations: manipulation with casein hydrolysate Tissue-type plasminogen activator and plasminogen embedded in casein rule its degradation under physiological situations: manipulation with casein hydrolysate

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Nissim Silanikove, Fira Shapiro, Uzi Merin and Gabriel Leitner

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 227 - 232

DOI: http://dx.doi.org/10.1017/S0022029913000010 (About DOI), Published online: 05 March 2013

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Determination of folate/folic acid level in milk by microbiological assay, immuno assay and high performance liquid chromatography Determination of folate/folic acid level in milk by microbiological assay, immuno assay and high performance liquid chromatography

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Ramya Iyer and Sudhir Kumar Tomar

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 233 - 239

DOI: http://dx.doi.org/10.1017/S0022029913000149 (About DOI), Published online: 18 March 2013

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Agreement between rectal and vaginal temperature measured with temperature loggers in dairy cows Agreement between rectal and vaginal temperature measured with temperature loggers in dairy cows

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Vishal Suthar, Onno Burfeind, Britta Maeder and Wolfgang Heuwieser

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 240 - 245

DOI: http://dx.doi.org/10.1017/S0022029913000071 (About DOI), Published online: 18 March 2013

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Bile composition, plasma lipids and oxidative hepatic damage induced by calcium supplementation; effects of goat or cow milk consumption Bile composition, plasma lipids and oxidative hepatic damage induced by calcium supplementation; effects of goat or cow milk consumption

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Javier Díaz-Castro, María JM Alférez, Inmaculada López-Aliaga, Teresa Nestares, Ana Sánchez-Alcover and Margarita S Campos

Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp 246 - 254

DOI: http://dx.doi.org/10.1017/S0022029913000058 (About DOI), Published online: 07 March 2013

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Front Cover (OFC, IFC) and matter

DAR volume 80 issue 2 Cover and Front matter DAR volume 80 issue 2 Cover and Front matter

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Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp f1 - f2

DOI: http://dx.doi.org/10.1017/S0022029913000241 (About DOI), Published online: 09 April 2013

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Back Cover (IBC, OBC) and matter

DAR volume 80 issue 2 Cover and Back matter DAR volume 80 issue 2 Cover and Back matter

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Journal of Dairy Research / Volume 80 / Issue 02 / May 2013, pp b1 - b3

DOI: http://dx.doi.org/10.1017/S0022029913000253 (About DOI), Published online: 09 April 2013

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