British Journal of Nutrition Vol. 77 Issue 04

British Journal of Nutrition

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Table of Contents - Volume 77 - Issue 04 - 1997

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Guest Editorial

The early days of the British Journal of Nutrition The early days of the British Journal of Nutrition

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C. C. Balch

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 493 - 496

DOI: http://dx.doi.org/10.1079/BJN19970051 (About DOI), Published online: 24 July 2007

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Human and Clinical Nutrition

Energy intakes, anthropometry and body composition of Nigerian adolescent girls: a case study of an institutionalized secondary school in Ibadan Energy intakes, anthropometry and body composition of Nigerian adolescent girls: a case study of an institutionalized secondary school in Ibadan

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Abiodun H. Cole, Omowumi O. Taiwo, Ngozi I. Nwagbara and Cornelia E. Cole

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 497 - 509

DOI: http://dx.doi.org/10.1079/BJN19970052 (About DOI), Published online: 24 July 2007

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Acute effects of exercise on energy intake and feeding behaviour Acute effects of exercise on energy intake and feeding behaviour

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Pascal Imbeault, Sylvie Saint-Pierre, Natalie AlméRas and Angelo Tremblay

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 511 - 521

DOI: http://dx.doi.org/10.1079/BJN19970053 (About DOI), Published online: 24 July 2007

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Diurnal trends in responses of blood plasma concentrations of glucose, insulin, and C-peptide following high- and low-fat meals and their relation to fat metabolism in healthy middle-aged volunteers Diurnal trends in responses of blood plasma concentrations of glucose, insulin, and C-peptide following high- and low-fat meals and their relation to fat metabolism in healthy middle-aged volunteers

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David L. Frape, Norman R. Williams, A. J. Scriven, Christopher R. Palmer, Kathryn O'Sullivan and Reginald J. Fletcher

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 523 - 535

DOI: http://dx.doi.org/10.1079/BJN19970054 (About DOI), Published online: 24 July 2007

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Postprandial coagulation factor VII activity: the effect of monounsaturated fatty acids Postprandial coagulation factor VII activity: the effect of monounsaturated fatty acids

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Helen M. Roche and Michael J. Gibney

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 537 - 549

DOI: http://dx.doi.org/10.1079/BJN19970055 (About DOI), Published online: 24 July 2007

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Long-term supplementation with selenate and selenomethionine: urinary excretion by New Zealand women Long-term supplementation with selenate and selenomethionine: urinary excretion by New Zealand women

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Marion F. Robinson, Christine D. Thomson, Christopher P. Jenkinson, Gu Luzhen and Philip D Whanger

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 551 - 563

DOI: http://dx.doi.org/10.1079/BJN19970056 (About DOI), Published online: 24 July 2007

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Animal Nutrition

Protein utilization during energy undernutrition in sheep sustained by intragastric infusion: effects of protein infusion level, with or without sub-maintenance amounts of energy from volatile fatty acids, on energy and protein metabolism Protein utilization during energy undernutrition in sheep sustained by intragastric infusion: effects of protein infusion level, with or without sub-maintenance amounts of energy from volatile fatty acids, on energy and protein metabolism

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S. A. Chowdhury, E. R. Ørskov, F. D. DeB. Hovell, J. R. Scaife and G. Mollison

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 565 - 576

DOI: http://dx.doi.org/10.1079/BJN19970057 (About DOI), Published online: 24 July 2007

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Excretion of benzoic acid derivatives in urine of sheep given intraruminal infusions of 3-phenylpropionic and cyclohexanecarboxylic acids Excretion of benzoic acid derivatives in urine of sheep given intraruminal infusions of 3-phenylpropionic and cyclohexanecarboxylic acids

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J. H. Pagella, X. B. Chen, N. A. Macleod, E. R. Ørskov and P. J. S. Dewey

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 577 - 592

DOI: http://dx.doi.org/10.1079/BJN19970058 (About DOI), Published online: 24 July 2007

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Tissue localization of threonine oxidation in pigs Tissue localization of threonine oxidation in pigs

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Nathalie Le Floc’h, Jean-noёl Thibault and Bernard Sève

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 593 - 603

DOI: http://dx.doi.org/10.1079/BJN19970059 (About DOI), Published online: 24 July 2007

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General Nutrition

Effect of dietary fats rich in lauric, myristic, palmitic, oleic or linoleic acid on plasma, hepatic and biliary lipids in cholesterol-fed hamsters Effect of dietary fats rich in lauric, myristic, palmitic, oleic or linoleic acid on plasma, hepatic and biliary lipids in cholesterol-fed hamsters

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Elke A. Trautwein, Angelika Kunath-Rau, Juliane Dietrich, Stephan Drusch and Helmut F. Erbersdobler

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 605 - 620

DOI: http://dx.doi.org/10.1079/BJN19970060 (About DOI), Published online: 24 July 2007

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The effects of feeding suet-enriched chow on site-specific differences in the composition of triacylglycerol fatty acids in adipose tissue and its interactions in vitro with lymphoid cells The effects of feeding suet-enriched chow on site-specific differences in the composition of triacylglycerol fatty acids in adipose tissue and its interactions in vitro with lymphoid cells

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Christine A. Mattacks and Caroline M. Pond

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 621 - 643

DOI: http://dx.doi.org/10.1079/BJN19970061 (About DOI), Published online: 24 July 2007

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Linoleic and α-linolenic acids differently modify the effects of elaidic acid on polyunsaturated fatty acid metabolism and some immune indices in rats Linoleic and α-linolenic acids differently modify the effects of elaidic acid on polyunsaturated fatty acid metabolism and some immune indices in rats

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Tamiho Koga, Michiko Nonaka, Jiong Yan Gu and Michihiro Sugano

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 645 - 656

DOI: http://dx.doi.org/10.1079/BJN19970062 (About DOI), Published online: 24 July 2007

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Dietary fat affects lipids and anti-cardiolipin antibody levels in autoimmune-prone NZB/W F1 mice Dietary fat affects lipids and anti-cardiolipin antibody levels in autoimmune-prone NZB/W F1 mice

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Bi-Fong Lin, Su-Jen Jeng, Bor-Luen Chiang and Chao-Chi Huang

British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp 657 - 669

DOI: http://dx.doi.org/10.1079/BJN19970063 (About DOI), Published online: 24 July 2007

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Front matter

BJN volume 77 issue 4 Cover and Front matter BJN volume 77 issue 4 Cover and Front matter

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British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp f1 - f2

DOI: http://dx.doi.org/10.1079/BJN19970050 (About DOI), Published online: 24 July 2007

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Back matter

BJN volume 77 issue 4 Cover and Back matter BJN volume 77 issue 4 Cover and Back matter

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British Journal of Nutrition / Volume 77 / Issue 04 / April 1997, pp b1 - b2

DOI: http://dx.doi.org/10.1079/BJN19970065 (About DOI), Published online: 24 July 2007

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