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British Journal of Nutrition

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  • Editor(s):
  • P.C. Calder, University of Southampton, UK

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Table of Contents - Volume 102 - Issue 05  

  Please select Articles below or use Select All, then click the appropriate button above. Select/Deselect All:
 

Front Cover (OFC, IFC) and matter

 
 

BJN volume 102 issue 5 Cover and Front matter

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp f1-f4
doi:10.1017/S0007114509991164 (About doi), Published Online by Cambridge University Press 28 Aug 2009
 

Back Cover (OBC, IBC) and matter

 
 

BJN volume 102 issue 5 Cover and Back matter

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp b1-b4
doi:10.1017/S0007114509991176 (About doi), Published Online by Cambridge University Press 28 Aug 2009
 

Review Articles

 
 

Influence of l-carnitine on metabolism and performance of sows

Klaus Eder

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 645-654
doi:10.1017/S0007114509990778 (About doi), Published Online by Cambridge University Press 22 Jun 2009
 

Full Papers

 
  Molecular Nutrition  
 

Neuroprotective effects of genistein and folic acid on apoptosis of rat cultured cortical neurons induced by β-amyloid 31-35

Huan-Ling Yu, Li Li, Xiao-Hong Zhang, Li Xiang, Jie Zhang, Jin-Fang Feng and Rong Xiao

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 655-662
doi:10.1017/S0007114509243042 (About doi), Published Online by Cambridge University Press 31 Mar 2009
 

Fermentation products of inulin-type fructans reduce proliferation and induce apoptosis in human colon tumour cells of different stages of carcinogenesis

Umang Munjal, Michael Glei, Beatrice Louise Pool-Zobel and Daniel Scharlau

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 663-671
doi:10.1017/S0007114509274770 (About doi), Published Online by Cambridge University Press 27 Feb 2009
 

The Mediterranean diet protects against waist circumference enlargement in 12Ala carriers for the PPARγ gene: 2 years' follow-up of 774 subjects at high cardiovascular risk

Cristina Razquin, J. Alfredo Martinez, Miguel A. Martinez-Gonzalez, Dolores Corella, José Manuel Santos and Amelia Marti

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 672-679
doi:10.1017/S0007114509289008 (About doi), Published Online by Cambridge University Press 09 Mar 2009
 

Dehydroepiandrosterone activates cyclic adenosine 3′,5′-monophosphate/protein kinase A signalling and suppresses sterol regulatory element-binding protein-1 expression in cultured primary chicken hepatocytes

Xue Tang, Haitian Ma, Zanming Shen, Sixiang Zou, Xijie Xu and Chengzhao Lin

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 680-686
doi:10.1017/S0007114509289021 (About doi), Published Online by Cambridge University Press 09 Mar 2009
 

Supplemental zinc reduced intestinal permeability by enhancing occludin and zonula occludens protein-1 (ZO-1) expression in weaning piglets

Bingkun Zhang and Yuming Guo

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 687-693
doi:10.1017/S0007114509289033 (About doi), Published Online by Cambridge University Press 09 Mar 2009
  Metabolism and Metabolic Study  
 

Oligofructose and inulin modulate glucose and amino acid metabolism through propionate production in normal-weight and obese cats

Adronie Verbrugghe, Myriam Hesta, Kris Gommeren, Sylvie Daminet, Birgitte Wuyts, Johan Buyse and Geert P. J. Janssens

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 694-702
doi:10.1017/S0007114509288982 (About doi), Published Online by Cambridge University Press 09 Mar 2009
  Nutritional Endocrinology  
 

Effects of a diet rich in sesame ( Sesamum indicum) pericarp on the expression of oestrogen receptor α and oestrogen receptor β in rat prostate and uterus

Aristotelis Anagnostis and Athanasios I. Papadopoulos

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 703-708
doi:10.1017/S0007114509297194 (About doi), Published Online by Cambridge University Press 23 Mar 2009
 

Thin healthy women have a similar low bone mass to women with anorexia nervosa

D. Fernández-García, M. Rodríguez, J. García Alemán, J. M. García-Almeida, M. J. Picón, F. Fernández-Aranda and F. J. Tinahones

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 709-714
doi:10.1017/S0007114509274733 (About doi), Published Online by Cambridge University Press 23 Mar 2009
  Human and Clinical Nutrition  
 

Lymphocytic mitochondrial DNA deletions, biochemical folate status and hepatocellular carcinoma susceptibility in a case–control study

Meng-Ying Wu, Chang-Sheng Kuo, Ching-Yih Lin, Chin-Li Lu and Rwei-Fen Syu Huang

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 715-721
doi:10.1017/S0007114509243054 (About doi), Published Online by Cambridge University Press 31 Mar 2009
 

Independent and interactive effects of plant sterols and fish oil n-3 long-chain polyunsaturated fatty acids on the plasma lipid profile of mildly hyperlipidaemic Indian adults

Shweta Khandelwal, Isabelle Demonty, Panniyammakal Jeemon, Ramakrishnan Lakshmy, Rajat Mukherjee, Ruby Gupta, Uma Snehi, Devasenapathy Niveditha, Yogendra Singh, Henk C. M. van der Knaap, Santosh J. Passi, Dorairaj Prabhakaran and K. Srinath Reddy

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 722-732
doi:10.1017/S0007114509297170 (About doi), Published Online by Cambridge University Press 19 Mar 2009
  Dietary Surveys and Nutritional Epidemiology  
 

Dietary intake, physical activity and nutritional status in adults: the French nutrition and health survey (ENNS, 2006–2007)

Katia Castetbon, Michel Vernay, Aurélie Malon, Benoit Salanave, Valérie Deschamps, Candice Roudier, Amivi Oleko, Emmanuelle Szego and Serge Hercberg

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 733-743
doi:10.1017/S0007114509274745 (About doi), Published Online by Cambridge University Press 02 Mar 2009
 

Proposal of a Mediterranean diet index for pregnant women

Miguel Mariscal-Arcas, Ana Rivas, Celia Monteagudo, Alicia Granada, Isabel Cerrillo and Fatima Olea-Serrano

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 744-749
doi:10.1017/S0007114509274769 (About doi), Published Online by Cambridge University Press 26 Feb 2009
 

Fish consumption and the incidence of cerebrovascular disease

Jukka Montonen, Ritva Järvinen, Antti Reunanen and Paul Knekt

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 750-756
doi:10.1017/S0007114509274782 (About doi), Published Online by Cambridge University Press 09 Apr 2009
 

Nutritional modelling: distributions of salt intake from processed foods in New Zealand

Barbara M. Thomson

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 757-765
doi:10.1017/S000711450928901X (About doi), Published Online by Cambridge University Press 19 Mar 2009
 

Association between trans-fatty acids in erythrocytes and pro-atherogenic lipid profiles among Canadian Inuit of Nunavik: possible influences of sex and age

Emilie Counil, Pierre Julien, Benoit Lamarche, Marie-Ludivine Château-Degat, Annie Ferland and Eric Dewailly

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 766-776
doi:10.1017/S0007114509297182 (About doi), Published Online by Cambridge University Press 18 May 2009
 

Periconception folic acid supplementation, fetal growth and the risks of low birth weight and preterm birth: the Generation R Study

Sarah Timmermans, Vincent W. V. Jaddoe, Albert Hofman, Régine P. M. Steegers-Theunissen and Eric A. P. Steegers

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 777-785
doi:10.1017/S0007114509288994 (About doi), Published Online by Cambridge University Press 30 Mar 2009
  Behaviour, Appetite and Obesity  
 

Optimal waist cutpoint for screening for dysglycaemia and metabolic risk: evidence from a Maori cohort

Elaine C. Rush, Nic Crook and David Simmons

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 786-791
doi:10.1017/S0007114509274794 (About doi), Published Online by Cambridge University Press 31 Mar 2009
 

Corrigenda

 
 

Age- and sex-standardised lean and fat indices derived from bioelectrical impedance analysis for ages 7–11 years: functional associations with cardio-respiratory fitness and grip strength – CORRIGENDUM

British Journal of Nutrition, Volume 102, Issue 05, September 2009, pp 792-792
doi:10.1017/S0007114509342361 (About doi), Published Online by Cambridge University Press 09 Apr 2009
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