World's Poultry Science Journal Vol. 62 Issue 04

World's Poultry Science Journal

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Table of Contents - Volume 62 - Issue 04 - 2006

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Review Articles

Changes in poultry production and trade worldwide Changes in poultry production and trade worldwide

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H.-W. WINDHORST

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 585 - 602

DOI: http://dx.doi.org/10.1017/S0043933906001140 (About DOI), Published online: 02 February 2007

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Study on molecular genetic diversity of native duck breeds in China Study on molecular genetic diversity of native duck breeds in China

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H. LI, N. YANG, K. CHEN, G. CHEN, Q. TANG, Y. TU, Y. YU and Y. MA

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 603 - 611

DOI: http://dx.doi.org/10.1017/S0043933906001152 (About DOI), Published online: 02 February 2007

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Growth performance and metabolic response of the gastrointestinal tract of turkeys to diets with different levels of mannan-oligosaccharide Growth performance and metabolic response of the gastrointestinal tract of turkeys to diets with different levels of mannan-oligosaccharide

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J. JUŚKIEWICZ, Z. ZDUÑCZYK and J. JANKOWSKI

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 612 - 625

DOI: http://dx.doi.org/10.1017/S0043933906001164 (About DOI), Published online: 02 February 2007

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Imprinting and critical periods in early development Imprinting and critical periods in early development

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B. TZSCHENTKE and A. PLAGEMANN

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 626 - 637

DOI: http://dx.doi.org/10.1017/S0043933906001176 (About DOI), Published online: 02 February 2007

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Dietary electrolyte balance: implications in heat stressed broilers Dietary electrolyte balance: implications in heat stressed broilers

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T. AHMAD and M. SARWAR

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 638 - 653

DOI: http://dx.doi.org/10.1017/S0043933906001188 (About DOI), Published online: 02 February 2007

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Rearing factors that influence the propensity for injurious feather pecking in laying hens Rearing factors that influence the propensity for injurious feather pecking in laying hens

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H.A. VAN DE WEERD and A. ELSON

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 654 - 664

DOI: http://dx.doi.org/10.1017/S004393390600119X (About DOI), Published online: 02 February 2007

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Reducing shell egg cholesterol content. I. Overview, genetic approaches, and nutritional strategies Reducing shell egg cholesterol content. I. Overview, genetic approaches, and nutritional strategies

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R.G. ELKIN

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 665 - 687

DOI: http://dx.doi.org/10.1017/S0043933906001206 (About DOI), Published online: 02 February 2007

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Low protein diets for broilers Low protein diets for broilers

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U. AFTAB, M. ASHRAF and Z. JIANG

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 688 - 701

DOI: http://dx.doi.org/10.1017/S0043933906001218 (About DOI), Published online: 02 February 2007

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Regional Report

Poultry industry in Kuwait Poultry industry in Kuwait

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A. AL-NASSER

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 702 - 708

DOI: http://dx.doi.org/10.1017/S004393390600122X (About DOI), Published online: 02 February 2007

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Review Articles

Linkages between socio-economic variables and the efficient marketing of poultry feeds in Delta State, Nigeria: implication for extension services Linkages between socio-economic variables and the efficient marketing of poultry feeds in Delta State, Nigeria: implication for extension services

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F.O. ACHOJA, A.U. OFUOKU and R.N. OKOH

World's Poultry Science Journal / Volume 62 / Issue 04 / December 2006, pp 709 - 715

DOI: http://dx.doi.org/10.1017/S0043933906001231 (About DOI), Published online: 02 February 2007

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