Proceedings of the Nutrition Society

Table of Contents - Volume 67 - Issue OCE3 (Malnutrition Matters, Joint BAPEN and Nutrition Society Meeting, 27–28 November 2007) - 2008

Malnutrition Matters, Joint BAPEN and Nutrition Society Meeting, 27–28 November 2007

Incidence of complications of home parenteral nutrition in patients with cancer versus other disease groups

 
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J. Gomez, K. Page and M. McAlindon

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E100

DOI: http://dx.doi.org/10.1017/S0029665108007325 (About DOI), Published online: 04 July 2008

 

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Trends in the use parenteral nutrition over 10 years: re-audit of referrals to the nutrition support team (NST)

 
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J. Davis and V. Marvin

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E101

DOI: http://dx.doi.org/10.1017/S0029665108007337 (About DOI), Published online: 04 July 2008

 

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What do healthcare professionals want to know about intestinal failure and home parenteral nutrition?

 
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K. Farrer and A. Culkin

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E102

DOI: http://dx.doi.org/10.1017/S0029665108007349 (About DOI), Published online: 04 July 2008

 

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An audit of total parenteral nutrition in Altnagelvin Hospital

 
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D. M. Comer, F. McAuley and G. B. Turner

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E103

DOI: http://dx.doi.org/10.1017/S0029665108007350 (About DOI), Published online: 04 July 2008

 

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Total parenteral nutrition in a busy English district general hospital

 
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I. M. Patanwala and J. M. Sayer

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E104

DOI: http://dx.doi.org/10.1017/S0029665108007362 (About DOI), Published online: 04 July 2008

 

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The creation of a national contract for home parenteral nutrition

 
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J. P. Baxter, R. F. McKee and C. Wigham

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E105

DOI: http://dx.doi.org/10.1017/S0029665108007374 (About DOI), Published online: 04 July 2008

 

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Randomised controlled trial of early enteral nutrition (EEN) versus conventional management (CON) in patients undergoing major resection for upper gastrointestinal cancer

 
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Rachael Barlow, Malcolm Puntis, Sarah Hunt, Patricia Price, Geoffrey Clark and Wyn Lewis

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E106

DOI: http://dx.doi.org/10.1017/S0029665108007386 (About DOI), Published online: 04 July 2008

 

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The prevention of hospital/clinic attendance, or admission of home enteral nutrition tube-feeding patients living in the Avon area

 
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D. Reeves, L. Harrison, S. Croucher, T. McQueen, L. Martin and C. Smyth

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E107

DOI: http://dx.doi.org/10.1017/S0029665108007398 (About DOI), Published online: 04 July 2008

 

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Home enteral feed dietitians save unnecessary hospital admissions of patients with percutaneous endoscopic gastrostomy (PEG)

 
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S. White, G. Simpson, J. Grant, A. J. Anderson, D. S. Sanders and M. E. McAlindon

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E108

DOI: http://dx.doi.org/10.1017/S0029665108007404 (About DOI), Published online: 04 July 2008

 

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Use of Cortrak® – an electromagnetic sensing device in placement of enteral feeding tubes

 
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M. M. Rao, R. Kallam, I. Flindall, M. Gatt and J. Macfie

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E109

DOI: http://dx.doi.org/10.1017/S0029665108007416 (About DOI), Published online: 04 July 2008

 

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The effects of bolus and continuous nasogastric feeding on gastro-oesophageal reflux and gastric emptying in healthy volunteers: a randomised three-way cross-over study

 
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T. E. Bowling, B. Cliff, J. W. Wright, P. E. Blackshaw, A. C. Perkins and D. N. Lobo

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E110

DOI: http://dx.doi.org/10.1017/S0029665108007428 (About DOI), Published online: 04 July 2008

 

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A cost-utility analysis in patients receiving enteral tube feeding at home and in nursing homes

 
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R. J. Stratton and M. Elia

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E111

DOI: http://dx.doi.org/10.1017/S002966510800743X (About DOI), Published online: 04 July 2008

 

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Direct percutaneous endoscopic jejunostomy for jejunal feeding

 
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J. S. Shome, H. Gupta, R. Nicholson and P. A. O'Toole

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E112

DOI: http://dx.doi.org/10.1017/S0029665108007441 (About DOI), Published online: 04 July 2008

 

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Nasogastric tube feeding: education needs training?

 
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A. L. Jukes, A. M. Abdoolla, S. Galliford, S. Harwood, A. Llewellyn-Edwards and W. N. Magambo

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E113

DOI: http://dx.doi.org/10.1017/S0029665108007453 (About DOI), Published online: 04 July 2008

 

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Long term enteral feeding in diabetes mellitus – a systematic review

 
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B. J. Tighe

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E114

DOI: http://dx.doi.org/10.1017/S0029665108007465 (About DOI), Published online: 04 July 2008

 

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The relationship between inadequate nutritional intake, length of stay and mortality for patients requiring percutaneous endoscopic gastrostomy feeding

 
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M. Compton, R. Matsa, H. Foster and A. Hussain

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E115

DOI: http://dx.doi.org/10.1017/S0029665108007477 (About DOI), Published online: 04 July 2008

 

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Outcome of patients fed via a nasogastric tube retained with a bridle loop: do bridle loops reduce the requirement for percutaneous endoscopic gastrostomy insertion and 30-day mortality?

 
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R. D. Johnston, L. O'Dell, M. Patrick, A. T. Cole and R. N. Cunliffe

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E116

DOI: http://dx.doi.org/10.1017/S0029665108007489 (About DOI), Published online: 04 July 2008

 

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Best practice with regard to confirmation of nasogastric tube placement

 
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M. A. Thomson, L. Lawson and M. Shaw

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E117

DOI: http://dx.doi.org/10.1017/S0029665108007490 (About DOI), Published online: 04 July 2008

 

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Systematic review and meta-analysis of the effects of high-protein oral nutritional supplements on healthcare use

 
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A. L. Cawood, M. Elia, R. Freeman and R. J. Stratton

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E118

DOI: http://dx.doi.org/10.1017/S0029665108007507 (About DOI), Published online: 04 July 2008

 

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The effect of protected mealtimes on meal interruptions, feeding assistance, energy and protein intake and plate waste

 
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C. E. Weekes

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E119

DOI: http://dx.doi.org/10.1017/S0029665108007519 (About DOI), Published online: 04 July 2008

 

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Dietitian management of oral nutritional supplement prescribing is cost effective and improves quality of care

 
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R. A. Skinner and J. C. Smith

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E120

DOI: http://dx.doi.org/10.1017/S0029665108007520 (About DOI), Published online: 04 July 2008

 

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Nutritional services in Northern region of England: comparing with the data obtained in 2003

 
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S. Kiani, B. Davidson and N.P. Thompson

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E121

DOI: http://dx.doi.org/10.1017/S0029665108007532 (About DOI), Published online: 04 July 2008

 

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A review of juice-based oral nutritional supplements in inpatients: patient satisfaction and nutritional composition

 
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A. Durr, C. T. McArdle, S. McGaughey, J. Homes, A. Cavanagh and L. Moorhead

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E122

DOI: http://dx.doi.org/10.1017/S0029665108007544 (About DOI), Published online: 04 July 2008

 

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An educational intervention including ‘MUST’ is successful in improving knowledge about oral nutritional supplements and prescribing practice among community-based health professionals

 
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S. Kennelly, S. Sugrue, N. P. Kennedy, G. Flanagan and C. Glennon

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E123

DOI: http://dx.doi.org/10.1017/S0029665108007556 (About DOI), Published online: 04 July 2008

 

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A comparison of nutritional-risk screening tools in an acute specialist cardio-thoracic NHS Trust

 
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E. M. Robson, G. V. Ravenhill, F. Gorman, M. Carby and S. Collins

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E124

DOI: http://dx.doi.org/10.1017/S0029665108007568 (About DOI), Published online: 04 July 2008

 

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Nutritional screening in clinical practice: comparison of the trust nutrition screening tool with the malnutrition universal screening tool

 
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H. Beresford, M. O'Donnell and C. T. Soulsby

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E125

DOI: http://dx.doi.org/10.1017/S002966510800757X (About DOI), Published online: 04 July 2008

 

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Implementing the malnutrition universal screening tool in a teaching hospital

 
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S. T. Burden and E. R. Brierley

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E126

DOI: http://dx.doi.org/10.1017/S0029665108007581 (About DOI), Published online: 04 July 2008

 

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Uptake of the MUST screening tool for inpatients in a Teaching Hospital: an audit of progress to date

 
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E. Barthorpe, J. McLaughlin, B. Kuczynska and K. Farrer

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E127

DOI: http://dx.doi.org/10.1017/S0029665108007593 (About DOI), Published online: 04 July 2008

 

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Audits of nutrition screening tool completion rates on general medical and elderly care inpatients (2000 to 2007)

 
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C. Cundy and C. E. Weekes

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E128

DOI: http://dx.doi.org/10.1017/S002966510800760X (About DOI), Published online: 04 July 2008

 

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A feasibility study to determine the reliability of the Malnutrition Universal Screening Tool against anthropometric indices in determining the malnutrition risk of elderly inpatients

 
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C. Hubbard

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E129

DOI: http://dx.doi.org/10.1017/S0029665108007611 (About DOI), Published online: 04 July 2008

 

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Audit of the uptake of the Malnutrition Universal Screening Tool at St Helier Hospital

 
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J. S. Thorpe, S. Patel and F. Barrett

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E130

DOI: http://dx.doi.org/10.1017/S0029665108007623 (About DOI), Published online: 04 July 2008

 

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Evaluation of a training package for the Malnutrition Universal Screening Tool (MUST)

 
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S. H. Merriman, H. F. Scott, K. E. Paterson, R. Lee and E. A. Wainwright

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E131

DOI: http://dx.doi.org/10.1017/S0029665108007635 (About DOI), Published online: 04 July 2008

 

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An audit of Trust-specific Enteral Feeding Guidelines

 
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C. M. May and H. M. Watson

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E132

DOI: http://dx.doi.org/10.1017/S0029665108007647 (About DOI), Published online: 04 July 2008

 

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The impact of 2006 guidance on nutrition support, in clinical outcome measures

 
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R. P. Vincent, C. H. Goo, P. F. Wu and C. W. Le Roux

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E133

DOI: http://dx.doi.org/10.1017/S0029665108007659 (About DOI), Published online: 04 July 2008

 

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Implementing MUST – not as easy as it should be

 
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A. Beazley, A. Eeles, J. Friend, E. Walters and M. Stroud

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E134

DOI: http://dx.doi.org/10.1017/S0029665108007660 (About DOI), Published online: 04 July 2008

 

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Lessons to be learned from an on-going Trust-wide audit of the malnutrition universal screening tool (MUST)

 
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C. A. Vickery and D. N. Ramanaden

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E135

DOI: http://dx.doi.org/10.1017/S0029665108007672 (About DOI), Published online: 04 July 2008

 

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The NUT study: the effect of dietetic and oral nutritional interventions on survival and quality of life in patients with weight loss undergoing palliative chemotherapy for gastrointestinal (GI) or lung malignancy, a randomised controlled trial

 
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C. Baldwin, A. Spiro, C. McGough, A. R. Norman, M. O'brien, D. C. Cunningham and H. J. N. Andreyev

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E136

DOI: http://dx.doi.org/10.1017/S0029665108007684 (About DOI), Published online: 04 July 2008

 

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Is the SF-36 a valid measure of quality of life following percutaneous endoscopic gastrostomy (PEG) placement? A feasibility study

 
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A. M. Brotherton and M. Hurley

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E137

DOI: http://dx.doi.org/10.1017/S0029665108007696 (About DOI), Published online: 04 July 2008

 

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A baseline survey looking at adult patients who no longer require percutaneous endoscopic gastrostomy (PEG) following joint intervention by a dietitian and a speech and language therapist (SLT)

 
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E. J. Jarvis and L. E. Rogers

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E138

DOI: http://dx.doi.org/10.1017/S0029665108007702 (About DOI), Published online: 04 July 2008

 

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The impact of disease activity on BMI in paediatric inflammatory bowel disease

 
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T. M. Hunt, A. E. Wiskin, N. A. Afzal, S. A. Wootton and R. M. Beattie

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E139

DOI: http://dx.doi.org/10.1017/S0029665108007714 (About DOI), Published online: 04 July 2008

 

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UK regional paediatric home parenteral nutrition (HPN) data suggest a national underestimate in service requirements

 
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A. R. Barclay, C. E. Paxton, J. Livingstone, D. Hoole, F. Munro, P. Gillett and D. C. Wilson

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E140

DOI: http://dx.doi.org/10.1017/S0029665108007726 (About DOI), Published online: 04 July 2008

 

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The NUT study: what effect does nutritional intervention have on energy intake in patients with gastrointestinal cancer receiving chemotherapy?

 
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A. H. M. Bonney, C. Baldwin, K. Whelan and H. J. N. Andreyev

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E141

DOI: http://dx.doi.org/10.1017/S0029665108007738 (About DOI), Published online: 04 July 2008

 

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Audit to look at the effectiveness of enteral feeding in allogenic bone marrow transplant patients admitted to the bone marrow transplant unit at St. James Hospital in Leeds

 
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N. Scott

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E142

DOI: http://dx.doi.org/10.1017/S002966510800774X (About DOI), Published online: 04 July 2008

 

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Radiotherapy treatment for head and neck cancer: a dietetic review from referral to discharge

 
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O. J. Brady, M. M. Donnelly, A. M. Horgan and M. A. Maher

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E143

DOI: http://dx.doi.org/10.1017/S0029665108007751 (About DOI), Published online: 04 July 2008

 

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The impact of radical pelvic radiotherapy on nutrient intake

 
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H. E. Armitage, C. McGough, L. Wedlake, K. Whelan and H. J. N. Andreyev

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E144

DOI: http://dx.doi.org/10.1017/S0029665108007763 (About DOI), Published online: 04 July 2008

 

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Interventions to prevent and treat short-term and long-term nutritional problems in childhood cancer: A systematic review

 
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L. Stewart, M. Wilson and D. C. Wilson

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E145

DOI: http://dx.doi.org/10.1017/S0029665108007775 (About DOI), Published online: 04 July 2008

 

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Indications and complications of percutaneous endoscopic gastrostomy with jejunal extension tube

 
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R. C. Rakshit, A. Tawil and J. Nightingale

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E146

DOI: http://dx.doi.org/10.1017/S0029665108007787 (About DOI), Published online: 04 July 2008

 

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Vitamin D levels in patients presenting to a gastroenterology clinic

 
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M. Yousif, B. S. Höroldt, M. Srinivas, P. J. A. Willemse, P. Basumani, R. Ellis and K. D. Bardhan

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E147

DOI: http://dx.doi.org/10.1017/S0029665108007799 (About DOI), Published online: 04 July 2008

 

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Treating buried bumper percutaneous endoscopic gastrostomy tubes: Outcomes and complications of removal

 
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A. T. Cole, J. Bebb, M. Patrick, L. Odell, S. Cole and R. N. Cunliffe

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E148

DOI: http://dx.doi.org/10.1017/S0029665108007805 (About DOI), Published online: 04 July 2008

 

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Use of a personal digital assistant to estimate refeeding syndrome risk and total parenteral nutrition requirements by untrained personnel

 
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D. J. Cartwright and D.-L. Clee

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E149

DOI: http://dx.doi.org/10.1017/S0029665108007817 (About DOI), Published online: 04 July 2008

 

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Can biochemical markers be used to predict the rate of achieving tight glycaemic control in critically ill adults?

 
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P. Turner, A. Sanusi, B. Perry, A. Shenkin and I. Welters

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E150

DOI: http://dx.doi.org/10.1017/S0029665108007829 (About DOI), Published online: 04 July 2008

 

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Initiation of nutrition in the intensive care unit and the reasons for its delay: a prospective audit

 
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R. D. Abeles, R. Pearse and J. Powell-Tuck

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E151

DOI: http://dx.doi.org/10.1017/S0029665108007830 (About DOI), Published online: 04 July 2008

 

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Artificial nutrition in UK intensive care units: a review of current practice

 
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P. J. Needham, A. B. Burton and D. G. Jayne

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E152

DOI: http://dx.doi.org/10.1017/S0029665108007842 (About DOI), Published online: 04 July 2008

 

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Effect of plasma fatty acid status on complication rates in patients receiving home parenteral nutrition

 
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D. A. J. Lloyd, S. E. Paynton, A. Rodriguez Mateos, J. A. Lovegrove, S. M. Gabe and B. A. Griffin

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E92

DOI: http://dx.doi.org/10.1017/S0029665108007246 (About DOI), Published online: 04 July 2008

 

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Clinical application of magnetic resonance spectroscopy of the liver in patients receiving long-term parenteral nutrition

 
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J. M. Woodward, A. N. Priest, K. G. Hollingsworth, S. J. Cottee and D. J. Lomas

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E93

DOI: http://dx.doi.org/10.1017/S0029665108007258 (About DOI), Published online: 04 July 2008

 

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Assessment of long-chain n-3 PUFA status in patients receiving home parenteral nutrition

 
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D. A. J. Lloyd, S. E. Paynton, A. Rodriguez Mateos, J. A. Lovegrove, S. M. Gabe and B. A. Griffin

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E94

DOI: http://dx.doi.org/10.1017/S002966510800726X (About DOI), Published online: 04 July 2008

 

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Chronic cholestasis in patients receiving home parenteral nutrition: prevalence and predisposing factors

 
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D. A. J. Lloyd, A. A. Zabron and S. M. Gabe

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E95

DOI: http://dx.doi.org/10.1017/S0029665108007271 (About DOI), Published online: 04 July 2008

 

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Referral, discharge and funding patterns for patients having home parenteral nutrition – an Intestinal Failure Unit perspective

 
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J. F. Kennedy, A. Davidson, J. M. D. Nightingale and S. M. Gabe

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E96

DOI: http://dx.doi.org/10.1017/S0029665108007283 (About DOI), Published online: 04 July 2008

 

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Hospital parenteral nutrition-line related sepsis is difficult to define

 
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D. McWhirter, L. Ferguson and R. F. McKee

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E97

DOI: http://dx.doi.org/10.1017/S0029665108007295 (About DOI), Published online: 04 July 2008

 

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Home Parenteral Nutrition: How Well Are Scottish Patients Monitored?

 
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N. S. Hallum, R. F. McKee and J. P. Baxter

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E98

DOI: http://dx.doi.org/10.1017/S0029665108007301 (About DOI), Published online: 04 July 2008

 

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Provision of home parenteral nutrition in northern England from 2000 to 2006

 
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D. A. Bull, J. Ledger, J. Wilkins, B. Davidson, L. Fletcher, D. McLure and N. P. Thompson

Proceedings of the Nutrition Society / Volume 67 / Issue OCE3 / May 2008, E99

DOI: http://dx.doi.org/10.1017/S0029665108007313 (About DOI), Published online: 04 July 2008

 

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