Public Health Nutrition Vol. 4 Issue 01

Public Health Nutrition

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Table of Contents - Volume 4 - Issue 01 - 2001

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Editorial

Editorial Editorial

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Barrie Margetts and Lenore Arab

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 1 - 1

DOI: http://dx.doi.org/10.1079/S1368980001000015 (About DOI), Published online: 02 January 2007

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Research Articles

High cassava production and low dietary cyanide exposure in mid-west Nigeria High cassava production and low dietary cyanide exposure in mid-west Nigeria

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Adeyinka Onabolu, Mpoko Bokanga, Thorkild Tylleskär and Hans Rosling

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 3 - 9

DOI: http://dx.doi.org/10.1079/PHN200049 (About DOI), Published online: 02 January 2007

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Nutrition and handgrip strength of older adults in rural Malawi Nutrition and handgrip strength of older adults in rural Malawi

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Dorothy M Chilima and Suraiya J Ismail

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 11 - 17

DOI: http://dx.doi.org/10.1079/PHN200050 (About DOI), Published online: 02 January 2007

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The accuracy of self-reported weight by overweight and obese women in an outpatient setting The accuracy of self-reported weight by overweight and obese women in an outpatient setting

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Katja Rossouw, Marjanne Senekal and Ilse Stander

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 19 - 26

DOI: http://dx.doi.org/10.1079/PHN200051 (About DOI), Published online: 02 January 2007

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Association between nutrition knowledge and nutritional intake in middle-aged men from Northern France Association between nutrition knowledge and nutritional intake in middle-aged men from Northern France

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J Dallongeville, N Marécaux, D Cottel, A Bingham and P Amouyel

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 27 - 33

DOI: http://dx.doi.org/10.1079/PHN200052 (About DOI), Published online: 02 January 2007

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Disparities in vegetable and fruit consumption: European cases from the north to the south Disparities in vegetable and fruit consumption: European cases from the north to the south

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Gun Roos, Lars Johansson, Anu Kasmel, Jurate Klumbiené and Ritva Prättälä

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 35 - 43

DOI: http://dx.doi.org/10.1079/PHN200048 (About DOI), Published online: 02 January 2007

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A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study

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UE MacIntyre, CS Venter, HH Vorster and HS Steyn

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 45 - 51

DOI: http://dx.doi.org/10.1079/PHN200039 (About DOI), Published online: 02 January 2007

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A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility A culture-sensitive quantitative food frequency questionnaire used in an African population: 1. Development and reproducibility

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UE MacIntyre, CS Venter and HH Vorster

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 53 - 62

DOI: http://dx.doi.org/10.1079/PHN200040 (About DOI), Published online: 02 January 2007

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A culture-sensitive quantitative food frequency questionnaire used in an African population: 2. Relative validation by 7-day weighed records and biomarkers A culture-sensitive quantitative food frequency questionnaire used in an African population: 2. Relative validation by 7-day weighed records and biomarkers

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UE MacIntyre, CS Venter and HH Vorster

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 63 - 71

DOI: http://dx.doi.org/10.1079/PHN200041 (About DOI), Published online: 02 January 2007

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A brief dietary assessment instrument for assessing target foods, nutrients and eating patterns A brief dietary assessment instrument for assessing target foods, nutrients and eating patterns

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Marian L Neuhouser, Ruth E Patterson, Alan R Kristal, Alison L Eldridge and Nancy C Vizenor

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 73 - 78

DOI: http://dx.doi.org/10.1079/PHN200045 (About DOI), Published online: 02 January 2007

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Anaemia among non-pregnant women in rural Bangladesh Anaemia among non-pregnant women in rural Bangladesh

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SM Ziauddin Hyder, Lars-Åke Persson, AMR Chowdhury and Eva-Charlotte Ekström

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 79 - 83

DOI: http://dx.doi.org/10.1079/PHN200055 (About DOI), Published online: 02 January 2007

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News and information

Towards healthier food policies – a new action plan for Europe Towards healthier food policies – a new action plan for Europe

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Aileen Robertson and Marco Jermini

Public Health Nutrition / Volume 4 / Issue 01 / February 2001, pp 85 - 86

DOI: http://dx.doi.org/10.1079/PHN200096 (About DOI), Published online: 02 January 2007

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