Hostname: page-component-7c8c6479df-94d59 Total loading time: 0 Render date: 2024-03-27T01:21:29.523Z Has data issue: false hasContentIssue false

Charles James Martin, Kt, C.M.G., F.R.C.P., DSc., F.R.S.

Published online by Cambridge University Press:  09 March 2007

Rights & Permissions [Opens in a new window]

Abstract

Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Obituary
Copyright
Copyright © The Nutrition Society 1956

References

Canny, A. J. & Martin, C. J. (1939). J. Hyg., Camb., 39, 60.CrossRefGoogle Scholar
Chick, H. & Martin, C. J. (1912). Rep. Brit. Ass. 1911, p. 281.Google Scholar
Martin, C. J. (1902). Phil. Trans. B, 195, 1.Google Scholar
Martin, C. J. (1930 a). Lancet, 219, 561.CrossRefGoogle Scholar
Martin, C. J. (1930 b). Lancet, 219, 617.CrossRefGoogle Scholar
Martin, C. J. (1930 c). Lancet, 219, 673.CrossRefGoogle Scholar
Martin, C. J. & Robison, R. (1922). Biochem. J. 16, 407.CrossRefGoogle Scholar