Improved reporting of habitual food intake after confrontation with earlier results on food reporting

Volume 83
Issue 04 - Apr 2000
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<div style="background: #FFFFFF; margin: 10px 10px 10px 10px; padding: 10px 10px 10px 20px; text-align: left; border-top: 1px dashed #a5bbd1; border-left: 10px solid #a5bbd1; font-family: Verdana, Geneva, sans-serif;"><br> <div style="font-size: 12px; padding: 0px 0px 10px 0px; font-weight:bold; color: #003366;">Improved reporting of habitual food intake after confrontation with earlier results on food reporting</div><br><div style="font-size: 10px;"><b>Annelies H. C. Goris and Klaas R. Westerterp (2000).</b><br /> <a href="http://journals.cambridge.org/action/displayJournal?jid=BJN">British Journal of Nutrition</a>, <a href="http://journals.cambridge.org/action/displayJournal?jid=BJN&volumeId=83&bVolume=y#loc83 ">Volume 83</a>, <a href="http://journals.cambridge.org/action/displayIssue?jid=BJN&volumeId=83&issueId=04&iid=880400"> Issue 04</a>, April 2000 pp 363-369 <br/> <a href="http://journals.cambridge.org/action/displayAbstract?aid=880400">http://journals.cambridge.org/action/displayAbstract?aid=880400</a></div></div>
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Improved reporting of habitual food intake after confrontation with earlier results on food reporting

Annelies H. C. Goris and Klaas R. Westerterp (2000).
British Journal of Nutrition, Volume 83, Issue 04, April 2000 pp 363-369 http://journals.cambridge.org/action/displayAbstract?aid=880400

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British Journal of Nutrition (2000), 83 : 363-369 Cambridge University Press

doi:10.1017/S0007114500000465 (About doi)

Published online by Cambridge University Press 09 Mar 2007

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British Journal of Nutrition (2000), 83 : 363-369 Cambridge University Press

doi:10.1017/S0007114500000465 (About doi)

Published online by Cambridge University Press 09 Mar 2007