Public Health Nutrition

Table of Contents - October 2012 - Volume 15, Issue 10  

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HOT TOPIC – Fortification

Governments and academic institutions play vital roles in food fortification: iron as an example

Philip WJ Harveya1 and Omar Darya2

a1 Consultant in International Nutrition, Independent 15453 Indianola Drive Rockville, MD 20855, USA Email: philwjharvey@gmail.com

a2 Principal Associate/Scientist, Nutrition Advisor Abt Associates 4550 Montgomery Lane Suite #800 Bethesda, MD 20814, USA Email: OmarDaryPHN@gmail.com

(Online publication June 27 2012)

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