Hostname: page-component-848d4c4894-ttngx Total loading time: 0 Render date: 2024-05-10T00:32:12.991Z Has data issue: false hasContentIssue false
  • English
  • Français

Mineral Metabolism on Rice Diets

Published online by Cambridge University Press:  09 March 2007

H. Cullumbine ,
V. Basnayake  and
T. W. Wickramanayake
H. Cullumbine
Affiliation:
Department of Physiology and Pharmacology, University of Ceylon, Colombo
V. Basnayake
Affiliation:
Department of Physiology and Pharmacology, University of Ceylon, Colombo
T. W. Wickramanayake
Affiliation:
Department of Physiology and Pharmacology, University of Ceylon, Colombo
Rights & Permissions [Opens in a new window]

Abstract

An abstract is not available for this content so a preview has been provided. As you have access to this content, a full PDF is available via the ‘Save PDF’ action button.
Image of the first page of this content. For PDF version, please use the ‘Save PDF’ preceeding this image.'
Type
Research Article
Information
British Journal of Nutrition , Volume 4 , Issue 2-3 , September 1950 , pp. 101 - 111
Copyright
Copyright © The Nutrition Society 1950

References

Basu, K. P., Basak, M. N. & De, H. N. (1941) Indian J. med. Res. 29, 105.Google Scholar
Basu, K. P., Basak, M. N. & Rai Sircar, B. C. (1939) Indian J. med. Res. 27, 471.Google Scholar
Bibile, S. W., Cullumbine, H., Watson, R. S. & Wickramanayake, T. (1949) Ceylon J. med. Sci. 6, 15.Google Scholar
Cullumbine, H. (1949 a). Ceylon J. med. Sci. 6, 213.Google Scholar
Cullumbine, H. (1949 b). Ceylon J. med. Sci. 6, 202.Google Scholar
Cullumbine, H. (1949 c). Ceylon J. med. Sci. 6, 235.Google Scholar
Holmes, J. O. (1945) Nutr. Abstr. Rev. 14, 597.Google Scholar
Joachim, A. W. R. & Pandittesekere, D. E. (1938) Trop. Agriculturist, 90, 7.Google Scholar
Leitch, I. (1937) Nutr. Abstr. Rev. 6, 553.Google Scholar
McCance, R. A. & Widdowson, E. M. (1935) Biochem. J. 29, 2694.CrossRefGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1942–3a). J. Physiol. 101, 44.CrossRefGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1942–3b). J. Physiol. 101, 350.CrossRefGoogle Scholar
McCance, R. A. & Widdowson, E. M. (1946) Spec. Rep. Ser. med. Res. Coun., Lond., no. 235, 2nd ed.Google Scholar
Nicholls, L. (1936) Ceylon J. Sci. (D), 4, 1.Google Scholar
Nicholls, L. & Nimalasuriya, A. (1939) J. Nutrit. 18, 563.CrossRefGoogle Scholar
Platt, B. S. (1945). Spec. Rep. Ser. med. Res. Coun., Lond., no. 253.Google Scholar
Steggerda, F. R. & Mitchell, H. H. (1939) J. Nutrit. 17, 253.CrossRefGoogle Scholar
Steggerda, F. R. & Mitchell, H. H. (1941) J. Nutrit. 21, 577.CrossRefGoogle Scholar
Steggerda, F. R. & Mitchell, H. H. (1946 a). J. Nutrit. 31, 407.CrossRefGoogle Scholar
Steggerda, F. R. & Mitchell, H. H. (1946 b). J. Nutrit. 31, 423.CrossRefGoogle Scholar
Walker, A. R. P., Fox, F. M. & Irving, J. T. (1948) Biochem. J. 42, 452.CrossRefGoogle Scholar
Widdowson, E. M. & McCance, R. A. (1942) Lancet, 242, 588.CrossRefGoogle Scholar