Impact of climatic and other environmental changes on food production and population health in the coming decades

Volume 60
Issue 02 - May 2001
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<div style="background: #FFFFFF; margin: 10px 10px 10px 10px; padding: 10px 10px 10px 20px; text-align: left; border-top: 1px dashed #a5bbd1; border-left: 10px solid #a5bbd1; font-family: Verdana, Geneva, sans-serif;"><br> <div style="font-size: 12px; padding: 0px 0px 10px 0px; font-weight:bold; color: #003366;">Impact of climatic and other environmental changes on food production and population health in the coming decades</div><br><div style="font-size: 10px;"><b>A. J. McMichael (2001).</b><br /> <a href="http://journals.cambridge.org/action/displayJournal?jid=PNS">Proceedings of the Nutrition Society</a>, <a href="http://journals.cambridge.org/action/displayJournal?jid=PNS&volumeId=60&bVolume=y#loc60 ">Volume 60</a>, <a href="http://journals.cambridge.org/action/displayIssue?jid=PNS&volumeId=60&issueId=02&iid=800320"> Issue 02</a>, May 2001 pp 195-201 <br/> <a href="http://journals.cambridge.org/action/displayAbstract?aid=800320">http://journals.cambridge.org/action/displayAbstract?aid=800320</a></div></div>
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Impact of climatic and other environmental changes on food production and population health in the coming decades

A. J. McMichael (2001).
Proceedings of the Nutrition Society, Volume 60, Issue 02, May 2001 pp 195-201 http://journals.cambridge.org/action/displayAbstract?aid=800320

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Proceedings of the Nutrition Society (2001), 60 : 195-201 Cambridge University Press

doi:10.1079/PNS200090 (About doi)

Published online by Cambridge University Press 28 Feb 2007

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Proceedings of the Nutrition Society (2001), 60 : 195-201 Cambridge University Press

doi:10.1079/PNS200090 (About doi)

Published online by Cambridge University Press 28 Feb 2007