Folate and vitamin B<sub>12</sub>

Volume 58
Issue 02 - May 1999
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<div style="background: #FFFFFF; margin: 10px 10px 10px 10px; padding: 10px 10px 10px 20px; text-align: left; border-top: 1px dashed #a5bbd1; border-left: 10px solid #a5bbd1; font-family: Verdana, Geneva, sans-serif;"><br> <div style="font-size: 12px; padding: 0px 0px 10px 0px; font-weight:bold; color: #003366;">Folate and vitamin B<sub>12</sub></div><br><div style="font-size: 10px;"><b>John M. Scott (1999).</b><br /> <a href="http://journals.cambridge.org/action/displayJournal?jid=PNS">Proceedings of the Nutrition Society</a>, <a href="http://journals.cambridge.org/action/displayJournal?jid=PNS&volumeId=58&bVolume=y#loc58 ">Volume 58</a>, <a href="http://journals.cambridge.org/action/displayIssue?jid=PNS&volumeId=58&issueId=02&iid=795888"> Issue 02</a>, May 1999 pp 441-448 <br/> <a href="http://journals.cambridge.org/action/displayAbstract?aid=795888">http://journals.cambridge.org/action/displayAbstract?aid=795888</a></div></div>
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Folate and vitamin B₁₂

John M. Scott (1999).
Proceedings of the Nutrition Society, Volume 58, Issue 02, May 1999 pp 441-448 http://journals.cambridge.org/action/displayAbstract?aid=795888

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Proceedings of the Nutrition Society (1999), 58 : 441-448 Cambridge University Press

doi:10.1017/S0029665199000580 (About doi)

Published online by Cambridge University Press 28 Feb 2007

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Proceedings of the Nutrition Society (1999), 58 : 441-448 Cambridge University Press

doi:10.1017/S0029665199000580 (About doi)

Published online by Cambridge University Press 28 Feb 2007