Proceedings of the Nutrition Society

Table of Contents - 2010 - Volume 69, Issue OCE6 (Summer Meeting, 28 June–1 July 2010, Nutrition and health: cell to community)  

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Abstract

Determination of mineral content of commercial infant foods in the United Kingdom

Nazanin Zanda1, Francis B. Zotora1, Babur Chowdhrya1, John Tetteha1, Dave Wraya1 and Paul Amunaa1

a1 School of Science, University of Greenwich,, Kent ME4 4TB, UK