Mark Swislocki: Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai. xvi, 304 pp. Stanford: Stanford University Press, 2009. $ 55. ISBN 978 0 8047 6012 6.

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Mark Swislocki: Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai. xvi, 304 pp. Stanford: Stanford University Press, 2009. $ 55. ISBN 978 0 8047 6012 6.

Volume 72, Issue 3
Jakob A. Klein
DOI: https://doi.org/10.1017/S0041977X09990255

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Mark Swislocki: Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai. xvi, 304 pp. Stanford: Stanford University Press, 2009. $ 55. ISBN 978 0 8047 6012 6.

Volume 72, Issue 3
Jakob A. Klein
DOI: https://doi.org/10.1017/S0041977X09990255

To save this article to your Google Drive account, please select one or more formats and confirm that you agree to abide by our usage policies. If this is the first time you used this feature, you will be asked to authorise Cambridge Core to connect with your Google Drive account. Find out more about saving content to Google Drive.

Mark Swislocki: Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai. xvi, 304 pp. Stanford: Stanford University Press, 2009. $ 55. ISBN 978 0 8047 6012 6.

Volume 72, Issue 3
Jakob A. Klein
DOI: https://doi.org/10.1017/S0041977X09990255

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Mark Swislocki: Culinary Nostalgia: Regional Food Culture and the Urban Experience in Shanghai. xvi, 304 pp. Stanford: Stanford University Press, 2009. $ 55. ISBN 978 0 8047 6012 6.

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