Hostname: page-component-8448b6f56d-cfpbc Total loading time: 0 Render date: 2024-04-24T18:41:38.686Z Has data issue: false hasContentIssue false

Autocrine control in milk secretion

Published online by Cambridge University Press:  27 March 2009

C. J. Wilde
Affiliation:
Hannah Research Institute, Ayr KA6 5HL, UK
M. Peaker
Affiliation:
Hannah Research Institute, Ayr KA6 5HL, UK

Abstract

The mammary gland is controlled at two levels in the body. The genetically controlled pattern of parental investment during lactation is modified by nutritional status and signalled to the mammary gland by the endocrine system (see Peaker 1989). The response to this strategic control of the rate of milk secretion is modulated by a tactical control mechanism operating within each mammary gland. The local intramammary mechanism responds to changes in the frequency or completeness of milk removal and acts to match the rate of milk secretion to the rate of milk removal by the young or, in dairy animals, by the milker. It is the local control of milk secretion by milk removal which has been uncovered in recent years, following the realization of the physiological significance of unilateral effects of frequent milking in goats (Linzell & Peaker 1971) and cows (Morag 1973) that is the subject of this brief review.

Type
Review
Copyright
Copyright © Cambridge University Press 1990

Access options

Get access to the full version of this content by using one of the access options below. (Log in options will check for institutional or personal access. Content may require purchase if you do not have access.)

References

REFERENCES

Blatchford, D. R. & Peaker, M. (1983). Effects of decreased feed intake on the response of milk secretion to frequent milking in goats. Quarterly Journal of Experimental Physiology 68, 315318.CrossRefGoogle ScholarPubMed
Bohmer, F.-D., Kraft, R., Otto, A., Wernstedt, U., Hellman, U., Kurtz, A., Muller, T., Rohde, K., Etzold, G., Lehmann, W., Langen, P., Heldin, C.-H. & Grosse, R. (1987). Identification of a polypeptide growth inhibitor from bovine mammary gland. Journal of Biological Chemistry 262, 1513715143.CrossRefGoogle ScholarPubMed
Brandt, R., Pepperle, M., Otto, A., Kraft, R., Bohmer, F.-D. & Grosse, R. (1988). A 13-kilo Dalton protein purified from milk fat globule membranes is closely related to a mammary-derived growth inhibitor. Biochemistry 27, 14201425.CrossRefGoogle Scholar
Henderson, A. J., Blatchford, D. R. & Peaker, M. (1983). The effect of milking thrice instead of twice daily on milk secretion in the goat. Quarterly Journal of Experimental Physiology 68, 645652.CrossRefGoogle ScholarPubMed
Henderson, A. J., Blatchford, D. R. & Peaker, M. (1985). The effects of long-term thrice-daily milking on milk secretion in the goat: evidence for mammary growth. Quarterly Journal of Experimental Physiology 70, 557565.CrossRefGoogle ScholarPubMed
Henderson, A. J. & Peaker, M. (1984). Feedback control of milk secretion in the goat by a chemical in milk. Journal of Physiology 351, 3945.CrossRefGoogle ScholarPubMed
Henderson, A. J. & Peaker, M. (1987). Effects of removing milk from the mammary ducts and alveoli, or of diluting stored milk, on the rate of milk secretion in the goat. Quarterly Journal of Experimental Physiology 72, 1319.CrossRefGoogle ScholarPubMed
Knight, C. H., Brosnan, T., Wilde, C. J. & Peaker, M. (1989). Evidence for a relationship between gross mammary anatomy and the increase in milk yield obtained during thrice-daily milking in goats. Journal of Reproduction and Fertility (abstract series) 3, 32.Google Scholar
Knight, C. H. & Peaker, M. (1982). Development of the mammary gland. Journal of Reproduction and Fertility 65, 521526.CrossRefGoogle ScholarPubMed
Linzell, J. L. & Peaker, M. (1971). The effect of oxytocin and milk removal on milk secretion in the goat. Journal of Physiology 216, 717734.CrossRefGoogle ScholarPubMed
Morag, M. (1973). Two and three times-a-day milking of cows. II. Possible mechanisms for the increase in yield of cows milked thrice-daily. Acta Agriculturae Scandinavica 23, 256260.CrossRefGoogle Scholar
McKinnon, J., Knight, C. H., Flint, D. J. & Wilde, C. J. (1988). Effect of milking frequency and efficiency on goat mammary prolactin receptor number. Journal of Endocrinology 119 (supplement), 167.Google Scholar
Peaker, M. (1980). The effects of raised intramammary pressure on mammary function in the goat in relation to the cessation of lactation. Journal of Physiology 301, 415428.CrossRefGoogle Scholar
Peaker, M. (1989). Evolutionary strategies in lactation: nutritional implications. Proceedings of the Nutrition Society, 48 4551.CrossRefGoogle ScholarPubMed
Peaker, M. & Blatchford, D. R. (1988). Distribution of milk in the goat mammary gland and its relation to the rate and control of milk secretion. Journal of Dairy Research 55, 4148.CrossRefGoogle Scholar
Stewart, G. M., Addey, C. V. P., Knight, C. H. & Wilde, C. J. (1988). Autocrine regulation of casein degradation in goat mammary explants. Journal of Endocrinology 118, R1R3.CrossRefGoogle ScholarPubMed
Wilde, C. J., Addey, C. V. P. & Knight, C. H. (1989 a). Regulation of intracellular casein degradation by secreted milk proteins. Biochimica el Biophysica Acta 992, 315319.CrossRefGoogle ScholarPubMed
Wilde, C. J., Addey, C. V. P., Casey, M. J., Blatchford, D. R. & Peaker, M. (1988 a). Feedback inhibition of milk secretion: the effect of a fraction of goat milk on milk yield and composition. Quarterly Journal of Experimental Physiology 73, 391397.CrossRefGoogle ScholarPubMed
Wilde, C. J., Blatchford, D. R., Knight, C. H. & Peaker, M. (1989 b). Metabolic adaptations in goat mammary tissue during long-term incomplete milking. Journal of Dairy Research 56, 715.CrossRefGoogle ScholarPubMed
Wilde, C. J., Calvert, D. T., Daly, A. & Peaker, M. (1987 a). The effect of goat milk fractions on synthesis of milk constituents by rabbit mammary explants and on milk yield in vivo. Biochemical Journal 242, 285288.CrossRefGoogle ScholarPubMed
Wilde, C. J., Calvert, D. T. & Peaker, M. (1988 b). Effect of a fraction of goat milk serum proteins on milk accumulation and enzyme activities in rabbit mammary gland. Biochemical Society Transactions 15, 916917.CrossRefGoogle Scholar
Wilde, C. J., Henderson, A. J., Knight, C. H., Blatchford, D. R., Faulkner, A. & Vernon, R. G. (1987 b). Effect of thrice-daily milking on mammary enzyme activity, cell population and milk yield in the goat. Journal of Animal Science 64, 533539.CrossRefGoogle ScholarPubMed