Proceedings of the Nutrition Society

As this article doesn't contain an abstract, the image below is necessary to enable the article to be indexed by certain search engines. The resolution of the full-text PDF is much higher than that shown here.


Healthcare professionals' and dieters' attitudes and perceptions of obesity

Á. McConnona1, M. M. Raatsa1, R. Shepherda1 and J. Stubbsa2

a1 Food, Consumer Behaviour and Health Research Centre, Faculty of Arts and Human Sciences, University of Surrey, Guildford, Surrey GU2 7XH, UK

a2 Nutrition Department, Slimming World, Alfreton, Derbyshire DE55 4RF, UK