CJO - Abstract - Consumption of fructose-sweetened beverages for 10 weeks increases postprandial triacylglycerol and apolipoprotein-B concentrations in overweight and obese women

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  • Volume 100
  • Issue 05 - Nov 2008
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    Consumption of fructose-sweetened beverages for 10 weeks increases postprandial triacylglycerol and apolipoprotein-B concentrations in overweight and obese women
    Michael M. Swarbrick, Kimber L. Stanhope, Sharon S. Elliott, James L. Graham, Ronald M. Krauss, Mark P. Christiansen, Steven C. Griffen, Nancy L. Keim and Peter J. Havel (2008).
    British Journal of Nutrition, Volume 100, Issue 05, November 2008 pp 947-952 http://journals.cambridge.org/action/displayAbstract?aid=2411296

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British Journal of Nutrition (2008), 100 : 947-952 Cambridge University Press
doi:10.1017/S0007114508968252 (About doi)
Published online by Cambridge University Press 03 Apr 2008
 
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