CJO - Abstract - Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon ( <i>Salmo salar</i> L.)

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  • Volume 100
  • Issue 01 - Jul 2008
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    Dietary soya saponins increase gut permeability and play a key role in the onset of soyabean-induced enteritis in Atlantic salmon ( Salmo salar L.)
    David Knudsen, Fredrik Jutfelt, Henrik Sundh, Kristina Sundell, Wolfgang Koppe and Hanne Frøkiær (2008).
    British Journal of Nutrition, Volume 100, Issue 01, July 2008 pp 120-129 http://journals.cambridge.org/action/displayAbstract?aid=1893124

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British Journal of Nutrition (2008), 100 : 120-129 Cambridge University Press
doi:10.1017/S0007114507886338 (About doi)
Published online by Cambridge University Press 02 Jan 2008
 
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