CJO - Abstract - Dietary validation of a new Australian food-frequency questionnaire that estimates long-chain <i>n</i>-3 polyunsaturated fatty acids

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  • Volume 99
  • Issue 03 - Mar 2008
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    Dietary validation of a new Australian food-frequency questionnaire that estimates long-chain n-3 polyunsaturated fatty acids
    Bethany L. Sullivan, Janelle Brown, Peter G. Williams and Barbara J. Meyer (2008).
    British Journal of Nutrition, Volume 99, Issue 03, March 2008 pp 660-666 http://journals.cambridge.org/action/displayAbstract?aid=1700712

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British Journal of Nutrition (2008), 99 : 660-666 Cambridge University Press
doi:10.1017/S0007114507837408 (About doi)
Published online by Cambridge University Press 01 Oct 2007
 
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