British Journal of Nutrition (1989), 62 : 451-464 Cambridge University Press
doi:10.1079/BJN19890045 (About doi)
Published online by Cambridge University Press 09 Mar 2007
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http://journals.cambridge.org/action/displayAbstract?aid=866348
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T. H. Grenby,
A. Phillips,
T. Desai
and M. Mistry
(1989).
Laboratory studies of the dental properties of soft drinks. British Journal of Nutrition,
62
,
pp 451-464
doi:10.1079/BJN19890045
doi:10.1079/BJN19890045
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