British Journal of Nutrition (1949), 3 : 347-354 Cambridge University Press
doi:10.1079/BJN19490048 (About doi)
Published online by Cambridge University Press 09 Mar 2007
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http://journals.cambridge.org/action/displayAbstract?aid=792248
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T. P. Hilditch
(1949).
The Chemical Constitution of Natural Fats. British Journal of Nutrition,
3
,
pp 347-354
doi:10.1079/BJN19490048
doi:10.1079/BJN19490048
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