Public Health Nutrition (2003), 6 : 159-168 Cambridge University Press
doi:10.1079/PHN2002412 (About doi)
Published online by Cambridge University Press 02 Jan 2007
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http://journals.cambridge.org/action/displayAbstract?aid=567248
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LA Dibsdall,
N Lambert,
RF Bobbin
and LJ Frewer
(2003).
Low-income consumers' attitudes and behaviour towards access, availability and motivation to eat fruit and vegetables. Public Health Nutrition,
6
,
pp 159-168
doi:10.1079/PHN2002412
doi:10.1079/PHN2002412
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