British Journal of Nutrition (2008), 99 : 764-772 Cambridge University Press
doi:10.1017/S0007114507837469 (About doi)
Published online by Cambridge University Press 10 Oct 2007
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http://journals.cambridge.org/action/displayAbstract?aid=1789812
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J. Mardon,
A. Zangarelli,
S. Walrand,
M. J. Davicco,
P. Lebecque,
C. Demigné,
M. N. Horcajada,
Y. Boirie
and V. Coxam
(2008).
Impact of energy and casein or whey protein intake on bone status in a rat model of age-related bone loss. British Journal of Nutrition,
99
,
pp 764-772
doi:10.1017/S0007114507837469
doi:10.1017/S0007114507837469
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