British Journal of Nutrition (2008), 99 : 606-613 Cambridge University Press
doi:10.1017/S0007114507819143 (About doi)
Published online by Cambridge University Press 06 Feb 2008
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http://journals.cambridge.org/action/displayAbstract?aid=1700532
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Kerstin Schnäbele,
Karlis Briviba,
Achim Bub,
Silvia Roser,
Beatrice L. Pool-Zobel
and Gerhard Rechkemmer
(2008).
Effects of carrot and tomato juice consumption on faecal markers relevant to colon carcinogenesis in humans. British Journal of Nutrition,
99
,
pp 606-613
doi:10.1017/S0007114507819143
doi:10.1017/S0007114507819143
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