Cambridge Journals Online - Author Index

Volume 76 (2009) Issue 04 (2009 ) − Author Index

Andrade, Sara Effect of fermented milk containing Lactobacillus acidophilus and Bifidobac [...]
Azzurra Elia, Carla Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Barkema, Herman W Reliability of the bulk milk somatic cell count as an indication of average [...]
Benchaar, Chaouki The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Bernardini, Daniele Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Borges, Nuno Effect of fermented milk containing Lactobacillus acidophilus and Bifidobac [...]
Carmuega, Esteban Mechanisms involved in the immunostimulation by probiotic fermented milk
Ceballos, Laura Sanz Utilization of nitrogen and energy from diets containing protein and fat de [...]
Celano, Gaetano V Genetic polymorphism of STAT5A protein: relationships with production trait [...]
Chang, Chai J TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Chen, Ming T TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Chen, Shuen E TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Chou, Wen K TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Côrtes, Cristiano The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Côrtes, Cristiano Weekly excretion of the mammalian lignan enterolactone in milk of dairy cow [...]
Da Silva, Daniele The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Dario, Cataldo Genetic polymorphism of STAT5A protein: relationships with production trait [...]
Dario, Marco Genetic polymorphism of STAT5A protein: relationships with production trait [...]
De Moreno De Leblanc, Alejandra Mechanisms involved in the immunostimulation by probiotic fermented milk
Degraves, Fred J Lactoferrin concentrations in bovine milk prior to dry-off
Delgado, Susana Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Dos Santos, Geraldo T The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Emanuelson, Ulf Milk yield, udder health and reproductive performance in Swedish organic an [...]
Extremera, Francisca Gil Utilization of nitrogen and energy from diets containing protein and fat de [...]
Fall, Nils Milk yield, udder health and reproductive performance in Swedish organic an [...]
Fernández, Leónides Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Ferrari, Vanni Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Flemetakis, Emmanouil Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Gagnon, Nathalie The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Gagnon, Nathalie Weekly excretion of the mammalian lignan enterolactone in milk of dairy cow [...]
Galdeano, Carolina Maldonado Mechanisms involved in the immunostimulation by probiotic fermented milk
Gerardi, Gabriele Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Giraffa, Giorgio Evidence for the presence of restriction/modification systems in Lactobacil [...]
Hogeveen, Henk Reliability of the bulk milk somatic cell count as an indication of average [...]
Iob, Luciano Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Jain, Shalini Antioxidant and cholesterol assimilation activities of selected lactobacill [...]
Jiménez, Esther Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Kalloniati, Chrysanthi Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Katinakis, Panagiotis Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Kazama, Ricardo The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Kremer, Wim Reliability of the bulk milk somatic cell count as an indication of average [...]
Lakritz, Jeffrey Lactoferrin concentrations in bovine milk prior to dry-off
Lievaart, Jan Reliability of the bulk milk somatic cell count as an indication of average [...]
Liu, Wen B TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Maldonado, Antonio Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Martín, Rocío Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Martínez, Luis Pérez Utilization of nitrogen and energy from diets containing protein and fat de [...]
Morales, Eva Ramos Utilization of nitrogen and energy from diets containing protein and fat de [...]
Nagahata, Hajime TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Newman, Kari A Lactoferrin concentrations in bovine milk prior to dry-off
Normanno, Giovanni Genetic polymorphism of STAT5A protein: relationships with production trait [...]
Olivares, Mónica Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Papadomichelakis, George Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Peh, Ho C TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Perdigón, Gabriela Mechanisms involved in the immunostimulation by probiotic fermented milk
Petit, Hélène V The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Petit, Hélène V Weekly excretion of the mammalian lignan enterolactone in milk of dairy cow [...]
Quiberoni, Andrea Evidence for the presence of restriction/modification systems in Lactobacil [...]
Rajala-Schultz, Päivi J Lactoferrin concentrations in bovine milk prior to dry-off
Ravindra Sinha, Pushpalata Antioxidant and cholesterol assimilation activities of selected lactobacill [...]
Reinheimer, Jorge Evidence for the presence of restriction/modification systems in Lactobacil [...]
Rodríguez, Juan M. Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Sanz Sampelayo, Ma Remedios Utilization of nitrogen and energy from diets containing protein and fat de [...]
Segato, Severino Use of serum amyloid A and milk amyloid A in the diagnosis of subclinical m [...]
Selvaggi, Maria Genetic polymorphism of STAT5A protein: relationships with production trait [...]
Sobrino, Odón J. Isolation of lactobacilli from sow milk and evaluation of their probiotic p [...]
Sternesjö, Åse Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk q [...]
Suárez, Viviana Evidence for the presence of restriction/modification systems in Lactobacil [...]
Tsiplakou, Eleni Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Waller, Karin Persson Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk q [...]
Weill, Ricardo Mechanisms involved in the immunostimulation by probiotic fermented milk
Yadav, Hariom Antioxidant and cholesterol assimilation activities of selected lactobacill [...]
Yu, Ting C TNFα-mediated plasminogen activation on neutrophils is involved in the high [...]
Zago, Miriam Evidence for the presence of restriction/modification systems in Lactobacil [...]
Zeoula, Lúcia M The interaction of monensin and flaxseed hulls on ruminal and milk concentr [...]
Zervas, George Sheep and goats differences in CLA and fatty acids milk fat content in rela [...]
Åkerstedt, Maria Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk q [...]